Donatos Pizza - Sub, Big Don Sub W/Pizza Sauce has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 21.47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.46 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Donatos Pizza - Sub, Big Don Sub W/Pizza Sauce has been given a composite ranking of 51, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 31% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 184.6 IU | 3.7% | Mid 40% | Average |
Vitamin C | 3.5 mg | 5.8% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64.6 mg | 6.5% | Top 30% | High |
Iron | 0.94 mg | 5.2% | Mid 40% | Average |
Sodium | 598.6 mg | 24.9% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 20.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 186 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 2.3 g 11.5%
Trans Fat 0 g
Cholesterol 21.5 mg 7.2%
Sodium 598.6 mg 24.9%
Total Carbohydrates 21.5 g 7.2%
Dietary Fiber 0.98 g3.9%
Sugars 2.4 g
Protein 10.5 g 20.9%
Vitamin A 3.7% Vitamin C 5.8%
Calcium 6.5% Iron 5.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 6 g | Carbs 33.6 g | Fat 8.1 g
Per 100g | Calories 127
Protein 4.1 g | Carbs 20 g | Fat 3.2 g
Per 100g | Calories 164
Protein 7.5 g | Carbs 17.4 g | Fat 7.2 g
Per 100g | Calories 156
Protein 9 g | Carbs 21.3 g | Fat 4.1 g
Per 100g | Calories 253
Protein 13.7 g | Carbs 20 g | Fat 12.6 g
Per 100g | Calories 290
Protein 12.3 g | Carbs 12.5 g | Fat 21.2 g
Per 100g | Calories 205
Protein 7.4 g | Carbs 21.2 g | Fat 10.1 g
Per 100g | Calories 146
Protein 11.4 g | Carbs 8 g | Fat 8.4 g
Per 100g | Calories 211
Protein 10.6 g | Carbs 21.4 g | Fat 9.2 g
Per 100g | Calories 291
Protein 15.1 g | Carbs 15.5 g | Fat 18.1 g
Per 100g | Calories 228
Protein 12.4 g | Carbs 16.5 g | Fat 12.3 g
Per 100g | Calories 208
Protein 12.3 g | Carbs 16.7 g | Fat 10.2 g