Donatos Pizza - Sub, Big Don Italian Sub has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 21.38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.56 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Donatos Pizza - Sub, Big Don Italian Sub has been given a composite ranking of 46, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 39% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 157.3 IU | 3.1% | Mid 40% | Average |
Vitamin C | 2.3 mg | 3.8% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | Top 30% | High |
Iron | 0.91 mg | 5% | Mid 40% | Average |
Sodium | 634 mg | 26.4% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 0.85 g | 3.4% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.1% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 83
% Daily Value *
Total Fat 9.2 g 14.1%
Saturated Fat 2.8 g 14%
Trans Fat 0 g
Cholesterol 22 mg 7.3%
Sodium 634 mg 26.4%
Total Carbohydrates 21.4 g 7.1%
Dietary Fiber 0.85 g3.4%
Sugars 2.1 g
Protein 10.6 g 21.1%
Vitamin A 3.1% Vitamin C 3.8%
Calcium 6.6% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 186
Protein 10.5 g | Carbs 21.5 g | Fat 6.5 g
Per 100g | Calories 222
Protein 11 g | Carbs 21.8 g | Fat 10.5 g
Per 100g | Calories 220
Protein 11.7 g | Carbs 26.4 g | Fat 8.3 g
Per 100g | Calories 230
Protein 6 g | Carbs 33.6 g | Fat 8.1 g
Per 100g | Calories 213
Protein 8.2 g | Carbs 23.2 g | Fat 10.3 g
Per 100g | Calories 176
Protein 11.7 g | Carbs 7.4 g | Fat 11.7 g
Per 100g | Calories 247
Protein 8.2 g | Carbs 48.2 g | Fat 2.9 g
Per 100g | Calories 291
Protein 15.1 g | Carbs 15.5 g | Fat 18.1 g
Per 100g | Calories 234
Protein 17.6 g | Carbs 8.3 g | Fat 14.5 g
Per 100g | Calories 186
Protein 10.5 g | Carbs 21.5 g | Fat 6.5 g
Per 100g | Calories 228
Protein 12.4 g | Carbs 16.5 g | Fat 12.3 g