Starbucks - Chocolate Pullman has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 50.94g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.72 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Starbucks - Chocolate Pullman has been given a composite ranking of 18, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 39% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 188.7 IU | 3.8% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.7 mg | 3.8% | Mid 40% | Average |
Iron | 1.7 mg | 9.4% | Mid 40% | Average |
Sodium | 254.7 mg | 10.6% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.9 g | 17% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.5% | Top 30% | High |
Sugars | 31.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.7% | Top 30% | High |
Saturated Fat | 6.6 g | 33% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 358 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.7%
Saturated Fat 6.6 g 33%
Trans Fat 0 g
Cholesterol 51.9 mg 17.3%
Sodium 254.7 mg 10.6%
Total Carbohydrates 50.9 g 17%
Dietary Fiber 1.9 g7.5%
Sugars 31.1 g
Protein 4.7 g 9.4%
Vitamin A 3.8% Vitamin C
Calcium 3.8% Iron 9.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 4.2 g | Carbs 47.5 g | Fat 14.2 g
Per 100g | Calories 352
Protein 3.8 g | Carbs 48.6 g | Fat 16.2 g
Per 100g | Calories 352
Protein 3.9 g | Carbs 41.4 g | Fat 18.8 g
Per 100g | Calories 380
Protein 5.4 g | Carbs 46.7 g | Fat 20.7 g
Per 100g | Calories 224
Protein 4.1 g | Carbs 45.3 g | Fat 4.1 g
Per 100g | Calories 127
Protein 3 g | Carbs 21.6 g | Fat 3.6 g
Per 100g | Calories 543
Protein 4.9 g | Carbs 61.8 g | Fat 30.6 g
Per 100g | Calories 578
Protein 6.1 g | Carbs 52.6 g | Fat 38.1 g
Per 100g | Calories 363
Protein 5.5 g | Carbs 49.5 g | Fat 16.5 g
Per 100g | Calories 386
Protein 4.5 g | Carbs 48.9 g | Fat 20.5 g
Per 100g | Calories 409
Protein 4.5 g | Carbs 52.3 g | Fat 20.5 g
Per 100g | Calories 410
Protein 5 g | Carbs 54 g | Fat 20.1 g