Starbucks - Chocolate Filled Croissant has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 46.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Starbucks - Chocolate Filled Croissant has been given a composite ranking of 19, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 434.8 IU | 8.7% | Top 30% | High |
Vitamin C | 1.3 mg | 2.2% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43.5 mg | 4.3% | Mid 40% | Average |
Iron | 2 mg | 10.9% | Top 30% | High |
Sodium | 228.3 mg | 9.5% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.7 g | 15.6% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 22.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.8% | Top 30% | High |
Saturated Fat | 8.7 g | 43.5% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 186
% Daily Value *
Total Fat 20.7 g 31.8%
Saturated Fat 8.7 g 43.5%
Trans Fat 0 g
Cholesterol 32.6 mg 10.9%
Sodium 228.3 mg 9.5%
Total Carbohydrates 46.7 g 15.6%
Dietary Fiber 2.2 g8.7%
Sugars 22.8 g
Protein 5.4 g 10.9%
Vitamin A 8.7% Vitamin C 2.2%
Calcium 4.3% Iron 10.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 359
Protein 6.5 g | Carbs 42.4 g | Fat 19.6 g
Per 100g | Calories 283
Protein 4.3 g | Carbs 37 g | Fat 13 g
Per 100g | Calories 377
Protein 5.9 g | Carbs 43.5 g | Fat 20 g
Per 100g | Calories 303
Protein 10.6 g | Carbs 64.8 g | Fat 0.7 g
Per 100g | Calories 485
Protein 4.4 g | Carbs 59.5 g | Fat 28.7 g
Per 100g | Calories 496
Protein 3.3 g | Carbs 69.4 g | Fat 23.1 g
Per 100g | Calories 377
Protein 5.9 g | Carbs 43.5 g | Fat 20 g
Per 100g | Calories 359
Protein 6.5 g | Carbs 42.4 g | Fat 19.6 g
Per 100g | Calories 283
Protein 4.3 g | Carbs 37 g | Fat 13 g
Per 100g | Calories 376
Protein 5 g | Carbs 48.5 g | Fat 18.8 g