Starbucks - Raspberry and Cream Cheese Filled Croissant has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 36.96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Starbucks - Raspberry and Cream Cheese Filled Croissant has been given a composite ranking of 25, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 42% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 434.8 IU | 8.7% | Top 30% | High |
Vitamin C | 1.3 mg | 2.2% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43.5 mg | 4.3% | Mid 40% | Average |
Iron | 1.6 mg | 8.7% | Mid 40% | Average |
Sodium | 293.4 mg | 12.2% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20.1% | Top 30% | High |
Saturated Fat | 7.6 g | 38% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 283 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20.1%
Saturated Fat 7.6 g 38%
Trans Fat 0 g
Cholesterol 32.6 mg 10.9%
Sodium 293.4 mg 12.2%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 1.1 g4.3%
Sugars 12 g
Protein 4.3 g 8.7%
Vitamin A 8.7% Vitamin C 2.2%
Calcium 4.3% Iron 8.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 381
Protein 3.5 g | Carbs 60.2 g | Fat 15 g
Per 100g | Calories 53
Protein 0 g | Carbs 6.7 g | Fat 2.7 g
Per 100g | Calories 382
Protein 5.9 g | Carbs 63.7 g | Fat 14.7 g
Per 100g | Calories 62
Protein 2.3 g | Carbs 10.4 g | Fat 1.2 g
Per 100g | Calories 335
Protein 6.4 g | Carbs 49.1 g | Fat 12.9 g
Per 100g | Calories 229
Protein 0 g | Carbs 12.3 g | Fat 17.6 g
Per 100g | Calories 380
Protein 5.4 g | Carbs 46.7 g | Fat 20.7 g
Per 100g | Calories 377
Protein 5.9 g | Carbs 43.5 g | Fat 20 g
Per 100g | Calories 376
Protein 5 g | Carbs 48.5 g | Fat 18.8 g
Per 100g | Calories 352
Protein 3.9 g | Carbs 41.4 g | Fat 18.8 g