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Plain Waffles Prepared From Recipe - Nutrition Facts and detailed Analysis
58

Plain Waffles Prepared From Recipe

Waffles, Plain, Prepared From Recipe has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium and Riboflavin.

The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Waffles, Plain, Prepared From Recipe has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat44%
 Calories from Carbs45%

Why this is good for you

  • High in Riboflavin
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A228 IU4.6%Mid 40%Average
Retinol64 mcg
Retinol Activity Equivalent65 mcg
Vitamin C0.4 mg0.67%Mid 40%Average
Thiamin0.26 mg17.5%Top 30%High
Riboflavin0.35 mg20.4%Top 30%High
Niacin2.1 mg10.4%Mid 40%Average
Vitamin B60.06 mg2.8%Bottom 30%Low
Folate46 mcg11.5%Top 30%High
Food Folate15 mcg
Folic Acid31 mcg
Dietary Folate Equivalents68 mcg
Vitamin B120.25 mcg4.2%Top 30%High
Pantothenic Acid0.49 mg4.9%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium255 mg25.5%Top 10%Very High
Iron2.3 mg12.8%Top 30%High
Magnesium19 mg4.7%Mid 40%Average
Phosphorus190 mg19%Mid 40%Average
Potassium159 mg4.5%Mid 40%Average
Sodium511.1 mg21.3%Top 30%High
Zinc0.68 mg4.5%Mid 40%Average
Copper0.06 mg3.1%Bottom 30%Low
Manganese0.26 mg13.2%Mid 40%Average
Selenium46.2 mcg66%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.9 g11%Top 30%High
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.9 g15.8%Mid 40%Average
Tryptophan99 mg
Threonine289 mg
Isoleucine362.1 mg
Leucine629.9 mg
Lysine384 mg
Methionine179 mg
Cystine145 mg
Phenylalanine395 mg
Tyrosine293 mg
Valine409.1 mg
Arginine345 mg
Histidine187 mg
Alanine301 mg
Aspartic Acid508.9 mg
Glutamic Acid1988.8 mg
Glycine247 mg
Proline726 mg
Serine447 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%Top 30%High
Saturated Fat2.9 g14.3%Mid 40%Average
Monounsaturated Fat3.5 g
Polyunsaturated Fat6.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids789 mg
Total Omega 6 Fatty Acids5974.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water42 g
Ash3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 291 Calories from Fat 127

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 2.9 g 14.3%

Trans Fat 0 g

Cholesterol 69 mg 23%

Sodium 511.1 mg 21.3%

Total Carbohydrates 32.9 g 11%

Dietary Fiber 0 g

Sugars 0 g

Protein 7.9 g 15.8%

Vitamin A 4.6% Vitamin C 0.67%

Calcium 25.5% Iron 12.8%

*Based on a 2000 Calorie diet

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