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Toasted Ready-To-Heat Frozen Plain Waffles - Nutrition Facts
73

Toasted Ready-To-Heat Frozen Plain Waffles

Waffles, Plain, Frozen, Ready -To-Heat, Toasted has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.

The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.19 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is high.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 6.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Waffles, Plain, Frozen, Ready -To-Heat, Toasted has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat28%
 Calories from Carbs63%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Riboflavin
  • Very high in Thiamin
  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1331.1 IU26.6%Top 10%Very High
Retinol398 mcg
Retinol Activity Equivalent398 mcg
Alpha Carotene0 mcg
Beta Carotene1 mcg
Beta Cryptoxanthin1 mcg
Lycopene0 mcg
Lutein Zeaxanthin51 mcg
Vitamin C0 mg
Vitamin E0.98 mg3.3%Top 30%High
Vitamin K6.8 mcg8.5%Top 30%High
Thiamin0.53 mg35%Top 30%High
Riboflavin0.7 mg41.4%Top 10%Very High
Niacin8.9 mg44.4%Top 10%Very High
Vitamin B61 mg52.2%Top 10%Very High
Folate75 mcg18.7%Top 30%High
Food Folate11 mcg
Folic Acid64 mcg
Dietary Folate Equivalents119 mcg
Vitamin B122.9 mcg48.3%Top 10%Very High
Pantothenic Acid0.32 mg3.2%Top 30%High
Choline28.1 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium307 mg30.7%Top 10%Very High
Iron6.9 mg38.4%Top 10%Very High
Magnesium24 mg6%Mid 40%Average
Phosphorus429 mg42.9%Top 10%Very High
Potassium144 mg4.1%Mid 40%Average
Sodium730 mg30.4%Top 30%High
Zinc0.53 mg3.5%Mid 40%Average
Copper0.03 mg1.6%Bottom 30%Low
Manganese0.3 mg15%Top 30%High
Selenium12.6 mcg18%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.3 g16.4%Top 30%High
Dietary Fiber2.4 g9.6%Top 30%High
Starch40.9 g
Sugars5 g
Sucrose3239.7 mg
Glucose0 mg
Fructose0 mg
Lactose1560 mg
Maltose220 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%Mid 40%Average
Tryptophan84 mg
Threonine253 mg
Isoleucine298 mg
Leucine526 mg
Lysine311 mg
Methionine134 mg
Cystine174 mg
Phenylalanine310 mg
Tyrosine149 mg
Valine337 mg
Arginine287 mg
Histidine148 mg
Alanine268 mg
Aspartic Acid437 mg
Glutamic Acid1813.1 mg
Glycine230 mg
Proline611 mg
Serine360 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.6 g14.8%Mid 40%Average
Saturated Fat1.6 g8.2%Mid 40%Average
Monounsaturated Fat4.9 g
Polyunsaturated Fat2.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids320 mg
Total Omega 6 Fatty Acids1874.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water30.6 g
Ash3.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 312 Calories from Fat 86

% Daily Value *

Total Fat 9.6 g 14.8%

Saturated Fat 1.6 g 8.2%

Trans Fat 0 g

Cholesterol 15 mg 5%

Sodium 730 mg 30.4%

Total Carbohydrates 49.3 g 16.4%

Dietary Fiber 2.4 g9.6%

Sugars 5 g

Protein 7.2 g 14.4%

Vitamin A 26.6% Vitamin C

Calcium 30.7% Iron 38.4%

*Based on a 2000 Calorie diet

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