Papa John's - PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin and Riboflavin.
The food contains 30.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Papa John's - PAPA JOHN'S 14" Pepperoni Pizza, Original Crust, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 39% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 294 IU | 5.9% | Top 30% | High |
Retinol | 52 mcg | |||
Retinol Activity Equivalent | 58 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.7% | Top 30% | High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 1.2 mg | |||
Delta Tocopherol | 0.3 mg | |||
Vitamin K | 6.1 mcg | 7.6% | Top 30% | High |
Thiamin | 0.43 mg | 28.7% | Top 30% | High |
Riboflavin | 0.49 mg | 28.6% | Top 10% | Very High |
Niacin | 3.2 mg | 16.1% | Mid 40% | Average |
Vitamin B6 | 0.16 mg | 8.1% | Mid 40% | Average |
Folate | 72 mcg | 18% | Top 30% | High |
Food Folate | 29 mcg | |||
Folic Acid | 43 mcg | |||
Dietary Folate Equivalents | 102 mcg | |||
Vitamin B12 | 0.79 mcg | 13.2% | Top 30% | High |
Pantothenic Acid | 0.27 mg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 152 mg | 15.2% | Top 10% | Very High |
Iron | 2 mg | 11% | Top 30% | High |
Magnesium | 23 mg | 5.8% | Mid 40% | Average |
Phosphorus | 196 mg | 19.6% | Mid 40% | Average |
Potassium | 150 mg | 4.3% | Mid 40% | Average |
Sodium | 671.1 mg | 28% | Top 30% | High |
Zinc | 1.3 mg | 8.9% | Mid 40% | Average |
Copper | 0.13 mg | 6.4% | Mid 40% | Average |
Manganese | 0.35 mg | 17.4% | Top 30% | High |
Selenium | 29.3 mcg | 41.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Starch | 21.8 g | |||
Sugars | 4.8 g | |||
Sucrose | 380 mg | |||
Glucose | 1379.9 mg | |||
Fructose | 1640.2 mg | |||
Lactose | 230 mg | |||
Maltose | 1130 mg | |||
Galactose | 80 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 23.9% | Mid 40% | Average |
Tryptophan | 127 mg | |||
Threonine | 480 mg | |||
Isoleucine | 527.1 mg | |||
Leucine | 1069.9 mg | |||
Lysine | 697 mg | |||
Methionine | 212 mg | |||
Cystine | 155 mg | |||
Phenylalanine | 655.1 mg | |||
Tyrosine | 452 mg | |||
Valine | 655.1 mg | |||
Arginine | 505 mg | |||
Histidine | 335 mg | |||
Alanine | 487 mg | |||
Aspartic Acid | 902.1 mg | |||
Glutamic Acid | 3420.5 mg | |||
Glycine | 427.1 mg | |||
Proline | 1371.9 mg | |||
Serine | 690.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.2% | Mid 40% | Average |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 180 mg | |||
Total Omega 6 Fatty Acids | 1788.8 mg |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 107
% Daily Value *
Total Fat 11.9 g 18.2%
Saturated Fat 4.9 g 24.5%
Trans Fat 0 g
Cholesterol 26 mg 8.7%
Sodium 671.1 mg 28%
Total Carbohydrates 30 g 10%
Dietary Fiber 1.2 g4.8%
Sugars 4.8 g
Protein 12 g 23.9%
Vitamin A 5.9% Vitamin C
Calcium 15.2% Iron 11%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 11.5 g | Carbs 32.7 g | Fat 9.2 g
Per 100g | Calories 240
Protein 10.3 g | Carbs 26.7 g | Fat 10.2 g
Per 100g | Calories 288
Protein 12.1 g | Carbs 32.3 g | Fat 12.3 g
Per 100g | Calories 270
Protein 11.6 g | Carbs 32.3 g | Fat 10.5 g
Per 100g | Calories 260
Protein 11.5 g | Carbs 32.7 g | Fat 9.2 g
Per 100g | Calories 235
Protein 4.1 g | Carbs 44.9 g | Fat 4.6 g
Per 100g | Calories 240
Protein 10.3 g | Carbs 26.7 g | Fat 10.2 g
Per 100g | Calories 295
Protein 12.3 g | Carbs 26.3 g | Fat 15.7 g
Per 100g | Calories 260
Protein 11.5 g | Carbs 32.7 g | Fat 9.2 g
Per 100g | Calories 607
Protein 3.6 g | Carbs 3.6 g | Fat 64.3 g
Per 100g | Calories 240
Protein 10.3 g | Carbs 26.7 g | Fat 10.2 g
Per 100g | Calories 295
Protein 12.3 g | Carbs 26.3 g | Fat 15.7 g