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Papa John's PAPA JOHN'S 14" Pepperoni Pizza , Original Crust - Nutrition Facts
51

PAPA JOHN'S 14" Pepperoni Pizza, Original Crust

Papa John's - PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin and Riboflavin.

The food contains 30.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Papa John's - PAPA JOHN'S 14" Pepperoni Pizza, Original Crust, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat39%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A294 IU5.9%Top 30%High
Retinol52 mcg
Retinol Activity Equivalent58 mcg
Vitamin C0 mg
Vitamin D0 IU
Vitamin E1.1 mg3.7%Top 30%High
Beta Tocopherol0.1 mg
Gamma Tocopherol1.2 mg
Delta Tocopherol0.3 mg
Vitamin K6.1 mcg7.6%Top 30%High
Thiamin0.43 mg28.7%Top 30%High
Riboflavin0.49 mg28.6%Top 10%Very High
Niacin3.2 mg16.1%Mid 40%Average
Vitamin B60.16 mg8.1%Mid 40%Average
Folate72 mcg18%Top 30%High
Food Folate29 mcg
Folic Acid43 mcg
Dietary Folate Equivalents102 mcg
Vitamin B120.79 mcg13.2%Top 30%High
Pantothenic Acid0.27 mg2.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium152 mg15.2%Top 10%Very High
Iron2 mg11%Top 30%High
Magnesium23 mg5.8%Mid 40%Average
Phosphorus196 mg19.6%Mid 40%Average
Potassium150 mg4.3%Mid 40%Average
Sodium671.1 mg28%Top 30%High
Zinc1.3 mg8.9%Mid 40%Average
Copper0.13 mg6.4%Mid 40%Average
Manganese0.35 mg17.4%Top 30%High
Selenium29.3 mcg41.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30 g10%Top 30%High
Dietary Fiber1.2 g4.8%Mid 40%Average
Starch21.8 g
Sugars4.8 g
Sucrose380 mg
Glucose1379.9 mg
Fructose1640.2 mg
Lactose230 mg
Maltose1130 mg
Galactose80 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein12 g23.9%Mid 40%Average
Tryptophan127 mg
Threonine480 mg
Isoleucine527.1 mg
Leucine1069.9 mg
Lysine697 mg
Methionine212 mg
Cystine155 mg
Phenylalanine655.1 mg
Tyrosine452 mg
Valine655.1 mg
Arginine505 mg
Histidine335 mg
Alanine487 mg
Aspartic Acid902.1 mg
Glutamic Acid3420.5 mg
Glycine427.1 mg
Proline1371.9 mg
Serine690.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.2%Mid 40%Average
Saturated Fat4.9 g24.5%Top 30%High
Monounsaturated Fat3.9 g
Polyunsaturated Fat2.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids180 mg
Total Omega 6 Fatty Acids1788.8 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water43.6 g
Ash2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 275 Calories from Fat 107

% Daily Value *

Total Fat 11.9 g 18.2%

Saturated Fat 4.9 g 24.5%

Trans Fat 0 g

Cholesterol 26 mg 8.7%

Sodium 671.1 mg 28%

Total Carbohydrates 30 g 10%

Dietary Fiber 1.2 g4.8%

Sugars 4.8 g

Protein 12 g 23.9%

Vitamin A 5.9% Vitamin C

Calcium 15.2% Iron 11%

*Based on a 2000 Calorie diet

Embed Table:

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