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Condensed Canned Bean With Frankfurters Soup - Nutrition Facts
79

Condensed Canned Bean With Frankfurters Soup

Soup, Bean With Frankfurters, Canned, Condensed has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 16.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to German cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Soup, Bean With Frankfurters, Canned, Condensed has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat33%
 Calories from Carbs46%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A662.1 IU13.2%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent33 mcg
Vitamin C0.7 mg1.2%Mid 40%Average
Thiamin0.08 mg5.5%Mid 40%Average
Riboflavin0.05 mg2.9%Bottom 30%Low
Niacin0.78 mg3.9%Mid 40%Average
Vitamin B60.1 mg5%Mid 40%Average
Folate24 mcg6%Top 30%High
Food Folate24 mcg
Folic Acid0 mcg
Dietary Folate Equivalents24 mcg
Vitamin B120.06 mcg1%Top 30%High
Pantothenic Acid0.07 mg0.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%Top 30%High
Iron1.8 mg9.9%Mid 40%Average
Magnesium37 mg9.3%Top 30%High
Phosphorus126 mg12.6%Mid 40%Average
Potassium363 mg10.4%Top 30%High
Sodium830.9 mg34.6%Top 10%Very High
Zinc0.9 mg6%Mid 40%Average
Copper0.3 mg15%Top 30%High
Manganese0.6 mg30%Top 30%High
Selenium6.9 mcg9.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.8 g5.6%Mid 40%Average
Dietary Fiber4.6 g18.4%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%Mid 40%Average
Tryptophan80 mg
Threonine314 mg
Isoleucine371 mg
Leucine626.1 mg
Lysine518 mg
Methionine96 mg
Cystine84 mg
Phenylalanine424 mg
Tyrosine227 mg
Valine418 mg
Arginine398.9 mg
Histidine198 mg
Alanine379 mg
Aspartic Acid850.9 mg
Glutamic Acid1400.8 mg
Glycine367 mg
Proline343 mg
Serine376 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.3 g8.2%Mid 40%Average
Saturated Fat1.6 g8%Mid 40%Average
Monounsaturated Fat2.1 g
Polyunsaturated Fat1.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids270 mg
Total Omega 6 Fatty Acids950 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water67.7 g
Ash2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 142 Calories from Fat 47

% Daily Value *

Total Fat 5.3 g 8.2%

Saturated Fat 1.6 g 8%

Trans Fat 0 g

Cholesterol 9 mg 3%

Sodium 830.9 mg 34.6%

Total Carbohydrates 16.8 g 5.6%

Dietary Fiber 4.6 g18.4%

Sugars 0 g

Protein 7.6 g 15.2%

Vitamin A 13.2% Vitamin C 1.2%

Calcium 6.6% Iron 9.9%

*Based on a 2000 Calorie diet

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