Soup, Bean With Frankfurters, Canned, Condensed has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to German cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Soup, Bean With Frankfurters, Canned, Condensed has been given a composite ranking of 79, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 33% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 662.1 IU | 13.2% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 33 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.5% | Mid 40% | Average |
Riboflavin | 0.05 mg | 2.9% | Bottom 30% | Low |
Niacin | 0.78 mg | 3.9% | Mid 40% | Average |
Vitamin B6 | 0.1 mg | 5% | Mid 40% | Average |
Folate | 24 mcg | 6% | Top 30% | High |
Food Folate | 24 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 24 mcg | |||
Vitamin B12 | 0.06 mcg | 1% | Top 30% | High |
Pantothenic Acid | 0.07 mg | 0.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | Top 30% | High |
Iron | 1.8 mg | 9.9% | Mid 40% | Average |
Magnesium | 37 mg | 9.3% | Top 30% | High |
Phosphorus | 126 mg | 12.6% | Mid 40% | Average |
Potassium | 363 mg | 10.4% | Top 30% | High |
Sodium | 830.9 mg | 34.6% | Top 10% | Very High |
Zinc | 0.9 mg | 6% | Mid 40% | Average |
Copper | 0.3 mg | 15% | Top 30% | High |
Manganese | 0.6 mg | 30% | Top 30% | High |
Selenium | 6.9 mcg | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 4.6 g | 18.4% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% | Mid 40% | Average |
Tryptophan | 80 mg | |||
Threonine | 314 mg | |||
Isoleucine | 371 mg | |||
Leucine | 626.1 mg | |||
Lysine | 518 mg | |||
Methionine | 96 mg | |||
Cystine | 84 mg | |||
Phenylalanine | 424 mg | |||
Tyrosine | 227 mg | |||
Valine | 418 mg | |||
Arginine | 398.9 mg | |||
Histidine | 198 mg | |||
Alanine | 379 mg | |||
Aspartic Acid | 850.9 mg | |||
Glutamic Acid | 1400.8 mg | |||
Glycine | 367 mg | |||
Proline | 343 mg | |||
Serine | 376 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8% | Mid 40% | Average |
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 270 mg | |||
Total Omega 6 Fatty Acids | 950 mg |
Serving size
Amount Per Serving
Calories 142 Calories from Fat 47
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.6 g 8%
Trans Fat 0 g
Cholesterol 9 mg 3%
Sodium 830.9 mg 34.6%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 4.6 g18.4%
Sugars 0 g
Protein 7.6 g 15.2%
Vitamin A 13.2% Vitamin C 1.2%
Calcium 6.6% Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 129
Protein 5.9 g | Carbs 17 g | Fat 4.4 g
Per 100g | Calories 68
Protein 3.5 g | Carbs 9.2 g | Fat 2.1 g
Per 100g | Calories 60
Protein 2.5 g | Carbs 7 g | Fat 2.5 g
Per 100g | Calories 95
Protein 5.2 g | Carbs 11.2 g | Fat 3.5 g
Per 100g | Calories 129
Protein 5.9 g | Carbs 17 g | Fat 4.4 g
Per 100g | Calories 63
Protein 2.9 g | Carbs 8.3 g | Fat 2.2 g
Per 100g | Calories 75
Protein 4 g | Carbs 8.8 g | Fat 2.8 g
Per 100g | Calories 129
Protein 5.9 g | Carbs 17 g | Fat 4.4 g
Per 100g | Calories 69
Protein 1.8 g | Carbs 8.5 g | Fat 3.3 g
Per 100g | Calories 95
Protein 5.2 g | Carbs 11.2 g | Fat 3.5 g
Per 100g | Calories 7
Protein 1.1 g | Carbs 0.04 g | Fat 0.22 g