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Ready-To-Serve Chunky Canned Bean With Ham Soup - Nutrition Facts
87

Ready-To-Serve Chunky Canned Bean With Ham Soup

Soup, Bean With Ham, Canned, Chunky, Ready-To-Serve has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 11.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.19 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Soup, Bean With Ham, Canned, Chunky, Ready-To-Serve, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat33%
 Calories from Carbs46%

Why this is good for you

  • Very high in Vitamin A
  • Low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1626 IU32.5%Top 10%Very High
Retinol0 mcg
Retinol Activity Equivalent81 mcg
Vitamin C1.8 mg3%Mid 40%Average
Thiamin0.06 mg4%Mid 40%Average
Riboflavin0.06 mg3.5%Bottom 30%Low
Niacin0.7 mg3.5%Mid 40%Average
Vitamin B60.05 mg2.5%Bottom 30%Low
Folate12 mcg3%Mid 40%Average
Food Folate12 mcg
Folic Acid0 mcg
Dietary Folate Equivalents12 mcg
Vitamin B120.03 mcg0.5%Top 30%High
Pantothenic Acid0.04 mg0.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%Mid 40%Average
Iron1.3 mg7.4%Mid 40%Average
Magnesium19 mg4.7%Mid 40%Average
Phosphorus59 mg5.9%Bottom 30%Low
Potassium175 mg5%Mid 40%Average
Sodium400 mg16.7%Mid 40%Average
Zinc0.44 mg2.9%Mid 40%Average
Copper0.16 mg8%Top 30%High
Manganese0.29 mg14.5%Mid 40%Average
Selenium6.9 mcg9.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%Mid 40%Average
Dietary Fiber4.6 g18.4%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%Mid 40%Average
Saturated Fat1.4 g6.8%Mid 40%Average
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.4 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids40 mg
Total Omega 6 Fatty Acids360 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water78.6 g
Ash1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 95 Calories from Fat 31

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 1.4 g 6.8%

Trans Fat 0 g

Cholesterol 9 mg 3%

Sodium 400 mg 16.7%

Total Carbohydrates 11.2 g 3.7%

Dietary Fiber 4.6 g18.4%

Sugars 0 g

Protein 5.2 g 10.4%

Vitamin A 32.5% Vitamin C 3%

Calcium 3.2% Iron 7.4%

*Based on a 2000 Calorie diet

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