Soup, Pea, Split With Ham, Canned, Chunky, Ready-To-Serve has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 11.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Soup, Pea, Split With Ham, Canned, Chunky, Ready-To-Serve has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 19% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2030.1 IU | 40.6% | Top 10% | Very High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 102 mcg | |||
Alpha Carotene | 445 mcg | |||
Beta Carotene | 995 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 78 mcg | |||
Vitamin C | 2.9 mg | 4.8% | Top 30% | High |
Vitamin E | 0.2 mg | 0.67% | Mid 40% | Average |
Vitamin K | 7.5 mcg | 9.4% | Top 30% | High |
Thiamin | 0.05 mg | 3.2% | Mid 40% | Average |
Riboflavin | 0.04 mg | 2.3% | Bottom 30% | Low |
Niacin | 1.1 mg | 5.3% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.5% | Mid 40% | Average |
Folate | 2 mcg | 0.5% | Mid 40% | Average |
Food Folate | 2 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 2 mcg | |||
Vitamin B12 | 0.1 mcg | 1.7% | Top 30% | High |
Pantothenic Acid | 0.2 mg | 2% | Mid 40% | Average |
Choline | 16.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 0.89 mg | 4.9% | Mid 40% | Average |
Magnesium | 16 mg | 4% | Mid 40% | Average |
Phosphorus | 74 mg | 7.4% | Mid 40% | Average |
Potassium | 127 mg | 3.6% | Bottom 30% | Low |
Sodium | 402 mg | 16.8% | Mid 40% | Average |
Zinc | 1.3 mg | 8.7% | Mid 40% | Average |
Copper | 0.1 mg | 5% | Mid 40% | Average |
Manganese | 0.25 mg | 12.5% | Mid 40% | Average |
Selenium | 4.1 mcg | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Tryptophan | 46 mg | |||
Threonine | 163 mg | |||
Isoleucine | 195 mg | |||
Leucine | 319 mg | |||
Lysine | 312 mg | |||
Methionine | 62 mg | |||
Cystine | 60 mg | |||
Phenylalanine | 204 mg | |||
Tyrosine | 143 mg | |||
Valine | 219 mg | |||
Arginine | 316 mg | |||
Histidine | 97 mg | |||
Alanine | 216 mg | |||
Aspartic Acid | 471 mg | |||
Glutamic Acid | 783 mg | |||
Glycine | 223 mg | |||
Proline | 210 mg | |||
Serine | 199 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Mid 40% | Average |
Saturated Fat | 0.66 g | 3.3% | Mid 40% | Average |
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 20 mg | |||
Total Omega 6 Fatty Acids | 220 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 81 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.66 g 3.3%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 402 mg 16.8%
Total Carbohydrates 11.2 g 3.7%
Dietary Fiber 1.7 g6.8%
Sugars 1.9 g
Protein 4.6 g 9.2%
Vitamin A 40.6% Vitamin C 4.8%
Calcium 1.4% Iron 4.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 51
Protein 1.5 g | Carbs 7.9 g | Fat 1.5 g
Per 100g | Calories 129
Protein 5.9 g | Carbs 17 g | Fat 4.4 g
Per 100g | Calories 63
Protein 2.9 g | Carbs 8.3 g | Fat 2.2 g
Per 100g | Calories 17
Protein 2.3 g | Carbs 0 g | Fat 0.81 g
Per 100g | Calories 141
Protein 7.7 g | Carbs 20.8 g | Fat 3.3 g
Per 100g | Calories 71
Protein 3.8 g | Carbs 11.8 g | Fat 0.92 g
Per 100g | Calories 125
Protein 6.5 g | Carbs 20.2 g | Fat 2.2 g
Per 100g | Calories 48
Protein 1.7 g | Carbs 3.3 g | Fat 3.1 g
Per 100g | Calories 141
Protein 7.7 g | Carbs 20.8 g | Fat 3.3 g
Per 100g | Calories 84
Protein 5.2 g | Carbs 7.7 g | Fat 3.8 g