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Condensed Canned Pepperpot Soup - Nutrition Facts and detailed Analysis
41

Condensed Canned Pepperpot Soup

Soup, Pepperpot, Canned, Condensed has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 7.66g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.19 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Soup, Pepperpot, Canned, Condensed has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat40%
 Calories from Carbs36%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A706 IU14.1%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent35 mcg
Vitamin C1.1 mg1.8%Mid 40%Average
Vitamin E0.07 mg0.23%Bottom 30%Low
Thiamin0.04 mg2.9%Bottom 30%Low
Riboflavin0.04 mg2.3%Bottom 30%Low
Niacin1 mg5%Mid 40%Average
Vitamin B60.05 mg2.5%Bottom 30%Low
Folate8 mcg2%Mid 40%Average
Food Folate8 mcg
Folic Acid0 mcg
Dietary Folate Equivalents8 mcg
Vitamin B120.14 mcg2.3%Top 30%High
Pantothenic Acid0.28 mg2.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%Mid 40%Average
Iron0.73 mg4.1%Mid 40%Average
Magnesium4 mg1%Bottom 10%Very Low
Phosphorus34 mg3.4%Bottom 30%Low
Potassium124 mg3.5%Bottom 30%Low
Sodium792.1 mg33%Top 10%Very High
Zinc1 mg6.7%Mid 40%Average
Copper0.1 mg5%Mid 40%Average
Manganese0.5 mg25%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.7 g2.6%Mid 40%Average
Dietary Fiber0.4 g1.6%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%Mid 40%Average
Tryptophan34 mg
Threonine159 mg
Isoleucine191 mg
Leucine328.1 mg
Lysine254 mg
Methionine74 mg
Cystine50 mg
Phenylalanine191 mg
Tyrosine127 mg
Valine243 mg
Arginine403.1 mg
Histidine74 mg
Alanine381 mg
Aspartic Acid455 mg
Glutamic Acid921.1 mg
Glycine688.1 mg
Proline487 mg
Serine191 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%Mid 40%Average
Saturated Fat1.7 g8.4%Mid 40%Average
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids30 mg
Total Omega 6 Fatty Acids250 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water80.6 g
Ash2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 84 Calories from Fat 34

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 1.7 g 8.4%

Trans Fat 0 g

Cholesterol 8 mg 2.7%

Sodium 792.1 mg 33%

Total Carbohydrates 7.7 g 2.6%

Dietary Fiber 0.4 g1.6%

Sugars 0 g

Protein 5.2 g 10.4%

Vitamin A 14.1% Vitamin C 1.8%

Calcium 1.9% Iron 4.1%

*Based on a 2000 Calorie diet

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