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Prepared With Equal Volume Milk Canned Cream of Onion Soup - Nutrition Facts
58

Prepared With Equal Volume Milk Canned Cream of Onion Soup

Soup, Cream of Onion, Canned, Prepared With Equal Volume Milk has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.74 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to French cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Soup, Cream of Onion, Canned, Prepared With Equal Volume Milk has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat46%
 Calories from Carbs40%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A182 IU3.6%Mid 40%Average
Retinol14 mcg
Retinol Activity Equivalent21 mcg
Vitamin C1 mg1.7%Mid 40%Average
Thiamin0.04 mg2.6%Bottom 30%Low
Riboflavin0.11 mg6.5%Mid 40%Average
Niacin0.24 mg1.2%Bottom 30%Low
Vitamin B60.03 mg1.5%Bottom 30%Low
Folate9 mcg2.2%Mid 40%Average
Food Folate9 mcg
Folic Acid0 mcg
Dietary Folate Equivalents9 mcg
Vitamin B120.2 mcg3.3%Top 30%High
Pantothenic Acid0.28 mg2.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%Top 30%High
Iron0.28 mg1.6%Bottom 30%Low
Magnesium9 mg2.2%Bottom 30%Low
Phosphorus62 mg6.2%Bottom 30%Low
Potassium125 mg3.6%Bottom 30%Low
Sodium405 mg16.9%Mid 40%Average
Zinc0.25 mg1.7%Bottom 30%Low
Copper0.06 mg3%Bottom 30%Low
Manganese0.1 mg5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.4 g2.5%Mid 40%Average
Dietary Fiber0.3 g1.2%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.7 g5.5%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%Mid 40%Average
Saturated Fat1.6 g8.2%Mid 40%Average
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.6 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids70 mg
Total Omega 6 Fatty Acids580 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water84.5 g
Ash1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 75 Calories from Fat 33

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 1.6 g 8.2%

Trans Fat 0 g

Cholesterol 13 mg 4.3%

Sodium 405 mg 16.9%

Total Carbohydrates 7.4 g 2.5%

Dietary Fiber 0.3 g1.2%

Sugars 0 g

Protein 2.7 g 5.5%

Vitamin A 3.6% Vitamin C 1.7%

Calcium 7.2% Iron 1.6%

*Based on a 2000 Calorie diet

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Better Eats

Details
60

Prepared With Equal Volume Milk..

Per 100g | Calories 65
Protein 2.5 g | Carbs 6.6 g | Fat 3.3 g

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Prepared With Equal Volume Water..

Per 100g | Calories 42
Protein 0.79 g | Carbs 3.3 g | Fat 2.9 g

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Prepared With Equal Volume Water..

Per 100g | Calories 35
Protein 0.94 g | Carbs 4.4 g | Fat 1.7 g

65

Prepared With Equal Volume Milk..

Per 100g | Calories 79
Protein 2.5 g | Carbs 11.7 g | Fat 2.6 g

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