Tacos Al Carbon Recipe has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.07g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Tacos Al Carbon Recipe, and we advise that this food on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 29% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.6% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 167 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 1.9 g 9.7%
Trans Fat 0 g
Cholesterol 23 mg 7.7%
Sodium 44 mg 1.8%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 3.3 g13.2%
Sugars 2.6 g
Protein 12.3 g 24.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 255
Protein 3.6 g | Carbs 25.8 g | Fat 15.8 g
Per 100g | Calories 164
Protein 12 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 177
Protein 9.2 g | Carbs 27.7 g | Fat 3.6 g
Per Serving | Calories 363
Protein 12.3 g | Carbs 1.22 g | Fat 34.2 g
Per Serving | Calories 174
Protein 4.9 g | Carbs 26.2 g | Fat 5.3 g
Per Serving | Calories 139
Protein 11.6 g | Carbs 2.6 g | Fat 8.3 g
Per Serving | Calories 119
Protein 9.1 g | Carbs 5.2 g | Fat 7.1 g
Per Serving | Calories 206
Protein 14.4 g | Carbs 2.14 g | Fat 15.8 g