Sbarro - Cheese Calzone has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 24.36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Sbarro - Cheese Calzone, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 34% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260.1 IU | 5.2% | Top 30% | High |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 231.2 mg | 23.1% | Top 10% | Very High |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Sodium | 354.3 mg | 14.8% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.4 g | 8.1% | Mid 40% | Average |
Dietary Fiber | 0.87 g | 3.5% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 73
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 2.8 g 14.2%
Trans Fat 0 g
Cholesterol 24.5 mg 8.2%
Sodium 354.3 mg 14.8%
Total Carbohydrates 24.4 g 8.1%
Dietary Fiber 0.87 g3.5%
Sugars 1.6 g
Protein 12 g 24%
Vitamin A 5.2% Vitamin C
Calcium 23.1% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 3.6 g | Carbs 8.4 g | Fat 9.2 g
Per 100g | Calories 225
Protein 6.7 g | Carbs 36.7 g | Fat 5.9 g
Per 100g | Calories 278
Protein 7.8 g | Carbs 42.2 g | Fat 8.6 g
Per 100g | Calories 250
Protein 7.3 g | Carbs 39.6 g | Fat 6.3 g
Per 100g | Calories 137
Protein 22.4 g | Carbs 8.8 g | Fat 1.3 g
Per 100g | Calories 280
Protein 27.5 g | Carbs 3.1 g | Fat 17.1 g
Per 100g | Calories 348
Protein 26.1 g | Carbs 0 g | Fat 26.1 g
Per 100g | Calories 372
Protein 14.7 g | Carbs 28.3 g | Fat 22.5 g
Per 100g | Calories 250
Protein 7.3 g | Carbs 39.6 g | Fat 6.3 g
Per 100g | Calories 242
Protein 11.5 g | Carbs 23.5 g | Fat 11 g
Per 100g | Calories 259
Protein 10.4 g | Carbs 28.9 g | Fat 11.2 g
Per 100g | Calories 197
Protein 13.7 g | Carbs 5.9 g | Fat 13.3 g