Sandwiches with Cottage Cheese, Greens and Garlic Recipe has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 0.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Russian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Sandwiches with Cottage Cheese, Greens and Garlic Recipe, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 46% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.6 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0.42 g | 1.7% | Bottom 30% | Low |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 11
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.43 g 2.2%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 114 mg 4.8%
Total Carbohydrates 0.87 g 0.29%
Dietary Fiber 0.1 g0.4%
Sugars 0.6 g
Protein 2.6 g 5.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 72
Protein 4 g | Carbs 8.8 g | Fat 2.9 g
Per Serving | Calories 30
Protein 1.1 g | Carbs 9.5 g | Fat 0.3 g
Per 100g | Calories 72
Protein 10.4 g | Carbs 6.7 g | Fat 0.28 g
Per 100g | Calories 106
Protein 9.7 g | Carbs 12.3 g | Fat 1.8 g
Per Serving | Calories 195
Protein 10.3 g | Carbs 23 g | Fat 6.9 g
Per Serving | Calories 119
Protein 10.3 g | Carbs 16 g | Fat 1.4 g
Per Serving | Calories 137
Protein 10.2 g | Carbs 14.6 g | Fat 4 g
Per Serving | Calories 99
Protein 6.8 g | Carbs 4.8 g | Fat 6.1 g