Pork Souvlaki with Tzatziki Recipe has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 49.99g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pork Souvlaki with Tzatziki Recipe has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 44% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Mid 40% | Average |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | Mid 40% | Average |
Saturated Fat | 0.97 g | 4.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 517 Calories from Fat 234
% Daily Value *
Total Fat 26.5 g 40.7%
Saturated Fat 7.2 g 36.2%
Trans Fat 0 g
Cholesterol 59 mg 19.7%
Sodium 817 mg 34%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 7.5 g30%
Sugars 20.2 g
Protein 25.7 g 51.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 177
Protein 3.4 g | Carbs 5.4 g | Fat 15.9 g
Per Serving | Calories 365
Protein 9.5 g | Carbs 38.1 g | Fat 20.4 g
Per Serving | Calories 125
Protein 10.1 g | Carbs 12.4 g | Fat 3.9 g
Per Serving | Calories 253
Protein 15.8 g | Carbs 4.1 g | Fat 18.9 g
Per Serving | Calories 34
Protein 2.7 g | Carbs 4.7 g | Fat 1 g
Per Serving | Calories 373
Protein 2.7 g | Carbs 5.9 g | Fat 38.5 g
Per Serving | Calories 308
Protein 7.3 g | Carbs 59.6 g | Fat 3.8 g
Per Serving | Calories 178
Protein 6.1 g | Carbs 7.1 g | Fat 14.1 g