McDonald's - McDONALD'S, Peanuts (For Sundaes) has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin E and Niacin.
The food contains 16.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.04 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for McDonald's - McDONALD'S, Peanuts (For Sundaes), and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 73% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 8.2 mg | 27.5% | Top 10% | Very High |
Thiamin | 0.08 mg | 5% | Mid 40% | Average |
Riboflavin | 0.11 mg | 6.5% | Mid 40% | Average |
Niacin | 16.5 mg | 82.5% | Top 10% | Very High |
Vitamin B6 | 0.73 mg | 36.4% | Top 10% | Very High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46 mg | 4.6% | Mid 40% | Average |
Iron | 1.5 mg | 8.1% | Mid 40% | Average |
Magnesium | 193 mg | 48.3% | Top 10% | Very High |
Phosphorus | 364 mg | 36.4% | Top 10% | Very High |
Potassium | 634 mg | 18.1% | Top 10% | Very High |
Sodium | 0 mg | |||
Zinc | 2.8 mg | 18.5% | Top 30% | High |
Copper | 0.41 mg | 20.4% | Top 10% | Very High |
Manganese | 2 mg | 100% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 4.2 g | |||
Sucrose | 4150.2 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52.9 g | 81.4% | Top 10% | Very High |
Saturated Fat | 8.3 g | 41.5% | Top 30% | High |
Monounsaturated Fat | 25.7 g | |||
Polyunsaturated Fat | 14 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 13977.2 mg |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 476
% Daily Value *
Total Fat 52.9 g 81.4%
Saturated Fat 8.3 g 41.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 16.2 g 5.4%
Dietary Fiber 0 g
Sugars 4.2 g
Protein 28 g 56.1%
Vitamin A Vitamin C
Calcium 4.6% Iron 8.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 228
Protein 6 g | Carbs 38.3 g | Fat 5.8 g
Per 100g | Calories 48
Protein 0 g | Carbs 12.1 g | Fat 0 g
Per 100g | Calories 118
Protein 1.8 g | Carbs 16.6 g | Fat 5.1 g
Per 100g | Calories 190
Protein 2.6 g | Carbs 29.1 g | Fat 7.3 g
Per 100g | Calories 578
Protein 25.9 g | Carbs 19.9 g | Fat 48.6 g
Per 100g | Calories 589
Protein 27 g | Carbs 16.3 g | Fat 51.2 g
Per 100g | Calories 564
Protein 24.7 g | Carbs 21.2 g | Fat 45.9 g
Per 100g | Calories 591
Protein 25.9 g | Carbs 18.5 g | Fat 51.7 g
Per 100g | Calories 186
Protein 4.1 g | Carbs 30 g | Fat 5.9 g
Per 100g | Calories 188
Protein 3.6 g | Carbs 33.4 g | Fat 4.9 g
Per 100g | Calories 177
Protein 4 g | Carbs 26.8 g | Fat 6.5 g
Per 100g | Calories 165
Protein 4 g | Carbs 25.5 g | Fat 5.7 g