Babyfood, Dinner, MacAroni and Cheese, Junior has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Babyfood, Dinner, MacAroni and Cheese, Junior, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 29% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 106 IU | 2.1% | Mid 40% | Average |
Retinol | 29 mcg | |||
Retinol Activity Equivalent | 30 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 5 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 1 mcg | |||
Vitamin C | 1.3 mg | 2.2% | Mid 40% | Average |
Vitamin E | 0.03 mg | 0.1% | Bottom 30% | Low |
Vitamin K | 0.2 mcg | 0.25% | Bottom 30% | Low |
Thiamin | 0.06 mg | 3.7% | Mid 40% | Average |
Riboflavin | 0.06 mg | 3.8% | Bottom 30% | Low |
Niacin | 0.54 mg | 2.7% | Bottom 30% | Low |
Vitamin B6 | 0.02 mg | 0.8% | Bottom 10% | Very Low |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 2 mcg | |||
Folic Acid | 10 mcg | |||
Dietary Folate Equivalents | 18 mcg | |||
Vitamin B12 | 0.03 mcg | 0.5% | Top 30% | High |
Choline | 3.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51 mg | 5.1% | Mid 40% | Average |
Iron | 0.3 mg | 1.7% | Bottom 30% | Low |
Magnesium | 7 mg | 1.8% | Bottom 30% | Low |
Phosphorus | 59 mg | 5.9% | Bottom 30% | Low |
Potassium | 44 mg | 1.3% | Bottom 10% | Very Low |
Sodium | 76 mg | 3.2% | Mid 40% | Average |
Zinc | 0.32 mg | 2.1% | Bottom 30% | Low |
Copper | 0.02 mg | 1% | Bottom 10% | Very Low |
Selenium | 3.8 mcg | 5.4% | Mid 40% | Average |
Fluoride | 6 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 0.3 g | 1.2% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% | Bottom 30% | Low |
Tryptophan | 32 mg | |||
Threonine | 78 mg | |||
Isoleucine | 130 mg | |||
Leucine | 234 mg | |||
Lysine | 148 mg | |||
Methionine | 90 mg | |||
Cystine | 32 mg | |||
Phenylalanine | 132 mg | |||
Tyrosine | 123 mg | |||
Valine | 147 mg | |||
Arginine | 102 mg | |||
Histidine | 62 mg | |||
Alanine | 85 mg | |||
Aspartic Acid | 167 mg | |||
Glutamic Acid | 665.1 mg | |||
Glycine | 58 mg | |||
Proline | 293 mg | |||
Serine | 104 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 27 mg | |||
Total Omega 6 Fatty Acids | 105 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 86.5 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 61 Calories from Fat 17
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1.2 g 5.9%
Trans Fat 0 g
Cholesterol 6 mg 2%
Sodium 76 mg 3.2%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 0.3 g1.2%
Sugars 1.3 g
Protein 2.6 g 5.2%
Vitamin A 2.1% Vitamin C 2.2%
Calcium 5.1% Iron 1.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 67
Protein 3.1 g | Carbs 9 g | Fat 2.1 g
Per 100g | Calories 59
Protein 2.5 g | Carbs 9.4 g | Fat 1.1 g
Per 100g | Calories 62
Protein 3.6 g | Carbs 6.3 g | Fat 2.5 g
Per 100g | Calories 56
Protein 2.4 g | Carbs 9.6 g | Fat 0.92 g
Per 100g | Calories 67
Protein 3.1 g | Carbs 9 g | Fat 2.1 g
Per 100g | Calories 367
Protein 12.7 g | Carbs 66.3 g | Fat 4.2 g
Per 100g | Calories 82
Protein 2.9 g | Carbs 9.4 g | Fat 3.5 g
Per 100g | Calories 67
Protein 3.1 g | Carbs 9 g | Fat 2.1 g
Per 100g | Calories 80
Protein 4.8 g | Carbs 8 g | Fat 3.4 g
Per 100g | Calories 118
Protein 3.5 g | Carbs 19.4 g | Fat 2.7 g
Per 100g | Calories 376
Protein 2.7 g | Carbs 91.2 g | Fat 0.1 g