Heirloom-Tomato Salad 1 has a high-calorie, average-carb, high-fat and high-protein content.
With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Heirloom-Tomato Salad 1, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 42% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 5 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 45 mg 15%
Sodium 732 mg 30.5%
Total Carbohydrates 48 g 16%
Dietary Fiber 5 g20%
Sugars
Protein 19 g 38%
Vitamin A Vitamin C
Calcium 7.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 12.2 g | Carbs 37.5 g | Fat 11.3 g
Per Serving | Calories 29
Protein 1 g | Carbs 1.7 g | Fat 2.4 g
Per Serving | Calories 123
Protein 5.1 g | Carbs 10 g | Fat 7.5 g
Per Serving | Calories 357
Protein 6 g | Carbs 30 g | Fat 24 g
Per Serving | Calories 171
Protein 4.6 g | Carbs 37.6 g | Fat 0.6 g
Per Serving | Calories 76
Protein 1 g | Carbs 19 g | Fat 0 g
Per Serving | Calories 127
Protein 3.1 g | Carbs 8.2 g | Fat 9.1 g
Per Serving | Calories 29
Protein 0.2 g | Carbs 7.2 g | Fat 0.1 g