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French Toast With Butter Fast Foods - Nutrition Facts and detailed Analysis
24

French Toast With Butter Fast Foods

Fast Foods, French Toast With Butter has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin and Riboflavin.

The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.66 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Fast Foods, French Toast With Butter, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat48%
 Calories from Carbs41%

Why this is good for you

  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%Top 30%High
Retinol100 mcg
Retinol Activity Equivalent101 mcg
Vitamin C0.1 mg0.17%Mid 40%Average
Thiamin0.43 mg28.7%Top 30%High
Riboflavin0.37 mg21.8%Top 30%High
Niacin2.9 mg14.5%Mid 40%Average
Vitamin B60.04 mg2%Bottom 30%Low
Folate54 mcg13.5%Top 30%High
Food Folate22 mcg
Folic Acid32 mcg
Dietary Folate Equivalents76 mcg
Vitamin B120.27 mcg4.5%Top 30%High
Pantothenic Acid0.4 mg4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%Mid 40%Average
Iron1.4 mg7.8%Mid 40%Average
Magnesium12 mg3%Bottom 30%Low
Phosphorus108 mg10.8%Mid 40%Average
Potassium131 mg3.7%Bottom 30%Low
Sodium380 mg15.8%Mid 40%Average
Zinc0.44 mg2.9%Mid 40%Average
Copper0.05 mg2.4%Bottom 30%Low
Manganese0.15 mg7.7%Mid 40%Average
Selenium15.5 mcg22.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.7 g8.9%Top 30%High
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.3%Mid 40%Average
Tryptophan106 mg
Threonine300 mg
Isoleucine394 mg
Leucine604.9 mg
Lysine375 mg
Methionine182 mg
Cystine148 mg
Phenylalanine397 mg
Tyrosine256 mg
Valine463.1 mg
Arginine384 mg
Histidine174 mg
Alanine346 mg
Aspartic Acid571 mg
Glutamic Acid1659.3 mg
Glycine265 mg
Proline572.1 mg
Serine472.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.9 g21.4%Top 30%High
Saturated Fat5.7 g28.7%Top 30%High
Monounsaturated Fat5.2 g
Polyunsaturated Fat1.8 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water50.7 g
Ash1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 264 Calories from Fat 123

% Daily Value *

Total Fat 13.9 g 21.4%

Saturated Fat 5.7 g 28.7%

Trans Fat 0 g

Cholesterol 86 mg 28.7%

Sodium 380 mg 15.8%

Total Carbohydrates 26.7 g 8.9%

Dietary Fiber 0 g

Sugars 0 g

Protein 7.7 g 15.3%

Vitamin A 7% Vitamin C 0.17%

Calcium 5.4% Iron 7.8%

*Based on a 2000 Calorie diet

Embed Table:

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