Chicken Tostada Recipe has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 9.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 73.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Chicken Tostada Recipe, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 63% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.84 g | 0.6% | Bottom 10% | Very Low |
Dietary Fiber | 0.96 g | 3.8% | Mid 40% | Average |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 28.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.7% | Mid 40% | Average |
Saturated Fat | 3.2 g | 16.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 899 Calories from Fat 557
% Daily Value *
Total Fat 62.1 g 95.6%
Saturated Fat 16.5 g 82.5%
Trans Fat 0.1 g
Cholesterol 276 mg 92%
Sodium 576 mg 24%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 4.9 g19.6%
Sugars 2.4 g
Protein 73.7 g 147.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 7.6 g | Carbs 7.8 g | Fat 4.4 g
Per Serving | Calories 75
Protein 5.3 g | Carbs 13.1 g | Fat 0.27 g
Per Serving | Calories 45
Protein 3.3 g | Carbs 4.2 g | Fat 1.7 g
Per Serving | Calories 112
Protein 4 g | Carbs 5.1 g | Fat 8.7 g
Per Serving | Calories 140
Protein 10.8 g | Carbs 23.6 g | Fat 0.85 g
Per Serving | Calories 435
Protein 9.4 g | Carbs 19.2 g | Fat 38 g
Per Serving | Calories 73
Protein 6.5 g | Carbs 2.89 g | Fat 3.9 g
Per Serving | Calories 155
Protein 6.9 g | Carbs 6.7 g | Fat 11.3 g