Chicken Parmesan w/Tomato Sauce has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Parmesan w/Tomato Sauce has been given a composite ranking of 70, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 46% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1705 IU | 34.1% | ||
Vitamin C | 30.3 mg | 50.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.26 mg | 17% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 2.4 mg | 11.8% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 39.2 mcg | 9.8% | ||
Vitamin B12 | 0.22 mcg | 3.7% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 278 mg | 27.8% | ||
Iron | 3.4 mg | 18.9% | ||
Magnesium | 39.6 mg | 9.9% | ||
Phosphorus | 175 mg | 17.5% | ||
Potassium | 574.7 mg | 16.4% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.27 mg | 13.5% | ||
Manganese | 0.57 mg | 28.5% | ||
Selenium | 8 mcg | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.9 g | 8.6% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.6 g | 75.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.9 g | 36.8% | ||
Saturated Fat | 5.4 g | 27% | ||
Monounsaturated Fat | 12.4 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 481 Calories from Fat 0
% Daily Value *
Total Fat 23.9 g 36.8%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 78.6 mg 26.2%
Sodium 2 mg 0.1%
Total Carbohydrates 25.9 g 8.6%
Dietary Fiber 1.4 g5.6%
Sugars 2 g
Protein 37.6 g 75.2%
Vitamin A 34.1% Vitamin C 50.5%
Calcium 27.8% Iron 18.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 562
Protein 54.8 g | Carbs 39 g | Fat 21.1 g
Per Serving | Calories 533
Protein 44.7 g | Carbs 58.7 g | Fat 11 g
Per Serving | Calories 453
Protein 42.9 g | Carbs 48.4 g | Fat 9.8 g
Per Serving | Calories 272
Protein 34 g | Carbs 16.5 g | Fat 8.7 g
Per Serving | Calories 268
Protein 12.6 g | Carbs 28.8 g | Fat 10 g
Per Serving | Calories 862
Protein 70.8 g | Carbs 42.9 g | Fat 44.2 g
Per Serving | Calories 286
Protein 13.3 g | Carbs 16.7 g | Fat 11.4 g
Per Serving | Calories 372
Protein 31.4 g | Carbs 41 g | Fat 9.7 g