Cake, chocolate, dry mix, regular has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 73.02g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It gives a good yield of Iron at 4.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Cake, chocolate, dry mix, regular, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 31% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.2 IU | 0.1% | Mid 40% | Average |
Retinol | 1.1 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 3.9 mcg | 4.9% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.8 mg | 8.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 95.2 mcg | 23.8% | Top 30% | High |
Pantothenic Acid | 0 mg | |||
Choline | 128.8 mg | |||
Betaine | 47.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150.3 mg | 15% | Top 30% | High |
Iron | 4.6 mg | 25.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 270.6 mg | 27.1% | Top 30% | High |
Potassium | 330.5 mg | 9.4% | Top 30% | High |
Sodium | 826.5 mg | 34.4% | Top 10% | Very High |
Zinc | 0.71 mg | 4.7% | Mid 40% | Average |
Copper | 0.35 mg | 17.6% | Top 10% | Very High |
Manganese | 0.35 mg | 17.6% | Top 30% | High |
Selenium | 12.3 mcg | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | Top 10% | Very High |
Dietary Fiber | 2.5 g | 9.9% | Top 30% | High |
Sugars | 38.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.9% | Top 30% | High |
Saturated Fat | 3.2 g | 15.9% | Mid 40% | Average |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 4.9 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.2 g | |||
Ash | 1.8 g | |||
Caffeine | 10.9 mg | |||
Theobromine | 356.6 mg |
Serving size
Amount Per Serving
Calories 122 Calories from Fat 40
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 234.3 mg 9.8%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 0.7 g2.8%
Sugars 10.9 g
Protein 1.7 g 3.4%
Vitamin A 0.02% Vitamin C
Calcium 4.3% Iron 7.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 424
Protein 3.9 g | Carbs 80.1 g | Fat 9.9 g
Per 100g | Calories 426
Protein 4.5 g | Carbs 77.9 g | Fat 10.9 g
Per 100g | Calories 373
Protein 8.9 g | Carbs 85.1 g | Fat 0.39 g
Per 100g | Calories 423
Protein 3.9 g | Carbs 80.9 g | Fat 9.5 g
Per 100g | Calories 325
Protein 11.8 g | Carbs 60 g | Fat 5.1 g
Per 100g | Calories 637
Protein 16.8 g | Carbs 98.9 g | Fat 21.2 g
Per 100g | Calories 236
Protein 23.6 g | Carbs 0 g | Fat 14.9 g
Per 100g | Calories 436
Protein 4.8 g | Carbs 77.8 g | Fat 12 g