Coffeecake, cinnamon with crumb topping, dry mix has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 77.77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Coffeecake, cinnamon with crumb topping, dry mix, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 25% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 24 IU | 0.5% | Mid 40% | Average |
Retinol | 7 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0.2 mg | 0.34% | Mid 40% | Average |
Vitamin K | 5.3 mcg | 6.6% | Top 30% | High |
Thiamin | 0.3 mg | 20.2% | Top 30% | High |
Riboflavin | 0.13 mg | 7.9% | Mid 40% | Average |
Niacin | 2.5 mg | 12.6% | Mid 40% | Average |
Vitamin B6 | 0.03 mg | 1.7% | Mid 40% | Average |
Folate | 136.2 mcg | 34% | Top 10% | Very High |
Pantothenic Acid | 0.13 mg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 148.2 mg | 14.8% | Top 30% | High |
Iron | 1.9 mg | 10.6% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 256.3 mg | 25.6% | Top 30% | High |
Potassium | 87.1 mg | 2.5% | Bottom 30% | Low |
Sodium | 596.7 mg | 24.9% | Top 30% | High |
Zinc | 0.34 mg | 2.2% | Bottom 30% | Low |
Copper | 0.24 mg | 11.8% | Top 30% | High |
Manganese | 0.4 mg | 20.2% | Top 30% | High |
Selenium | 16.1 mcg | 23% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.8 g | 25.9% | Top 10% | Very High |
Dietary Fiber | 1.8 g | 7.3% | Top 30% | High |
Sugars | 42.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 1.7 mg | |||
Glycine | 0.2 mg | |||
Proline | 0.6 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | Top 30% | High |
Saturated Fat | 3 g | 14.8% | Mid 40% | Average |
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 3.2 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.3 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1299 Calories from Fat 322
% Daily Value *
Total Fat 35.8 g 55.1%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 0 mg
Sodium 1776.1 mg 74%
Total Carbohydrates 231.5 g 77.2%
Dietary Fiber 5.4 g21.6%
Sugars 126.7 g
Protein 14.3 g 28.6%
Vitamin A 1.4% Vitamin C 1%
Calcium 44.1% Iron 31.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 197
Protein 2.9 g | Carbs 36.7 g | Fat 4.6 g
Per Serving | Calories 208
Protein 4 g | Carbs 43 g | Fat 3.1 g
Per 100g | Calories 178
Protein 3.1 g | Carbs 29.6 g | Fat 5.4 g
Per 100g | Calories 156
Protein 2.6 g | Carbs 25.8 g | Fat 5.1 g
Per 100g | Calories 236
Protein 23.6 g | Carbs 0 g | Fat 14.9 g
Per 100g | Calories 429
Protein 6 g | Carbs 73 g | Fat 15.5 g
Per 100g | Calories 370
Protein 6.3 g | Carbs 82.4 g | Fat 0.52 g
Per 100g | Calories 369
Protein 0 g | Carbs 94.3 g | Fat 0 g