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Battered or Breaded , and Fried Fish Fillet Entrees - Nutrition Facts
65

Battered or Breaded, and Fried Fish Fillet Entrees

Entrees, Fish Fillet, Battered or Breaded, and Fried has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 16.97g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.66 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and average PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Based on the composite nutritive standing Entrees, Fish Fillet, Battered or Breaded, and Fried has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat47%
 Calories from Carbs29%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A38 IU0.8%Mid 40%Average
Retinol11 mcg
Retinol Activity Equivalent11 mcg
Vitamin C0 mg
Thiamin0.11 mg7.3%Mid 40%Average
Riboflavin0.11 mg6.2%Mid 40%Average
Niacin2.1 mg10.5%Mid 40%Average
Vitamin B60.1 mg5.1%Mid 40%Average
Folate17 mcg4.3%Top 30%High
Food Folate13 mcg
Folic Acid4 mcg
Dietary Folate Equivalents20 mcg
Vitamin B121.1 mcg18.5%Top 10%Very High
Pantothenic Acid0.2 mg2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%Mid 40%Average
Iron2.1 mg11.7%Top 30%High
Magnesium24 mg6%Mid 40%Average
Phosphorus171 mg17.1%Mid 40%Average
Potassium320 mg9.1%Top 30%High
Sodium532 mg22.2%Top 30%High
Zinc0.44 mg2.9%Mid 40%Average
Copper0.05 mg2.3%Bottom 30%Low
Manganese0.19 mg9.3%Mid 40%Average
Selenium9.1 mcg13%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17 g5.7%Mid 40%Average
Dietary Fiber0.5 g2%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.7 g29.3%Top 30%High
Tryptophan168 mg
Threonine626.1 mg
Isoleucine676.1 mg
Leucine1189.9 mg
Lysine1247.1 mg
Methionine417 mg
Cystine175 mg
Phenylalanine602 mg
Tyrosine493.9 mg
Valine759.9 mg
Arginine852 mg
Histidine425 mg
Alanine847.1 mg
Aspartic Acid1422.2 mg
Glutamic Acid2513.6 mg
Glycine688.1 mg
Proline664 mg
Serine627.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%Top 30%High
Saturated Fat2.8 g14.1%Mid 40%Average
Monounsaturated Fat2.6 g
Polyunsaturated Fat6.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids490 mg
Total Omega 6 Fatty Acids5779.7 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water53.6 g
Ash2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 232 Calories from Fat 108

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 2.8 g 14.1%

Trans Fat 0 g

Cholesterol 34 mg 11.3%

Sodium 532 mg 22.2%

Total Carbohydrates 17 g 5.7%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 14.7 g 29.3%

Vitamin A 0.8% Vitamin C

Calcium 1.8% Iron 11.7%

*Based on a 2000 Calorie diet

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