All-American Burger Dog has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 9.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for All-American Burger Dog, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 59% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.47 mg | 31% | ||
Niacin | 29.8 mg | 149% | ||
Vitamin B6 | 0.72 mg | 36% | ||
Folate | 156 mcg | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 9.5 mg | 53% | ||
Magnesium | 76 mg | 19% | ||
Potassium | 614 mg | 17.5% | ||
Sodium | 921 mg | 38.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49.7 g | 76.5% | ||
Saturated Fat | 19.8 g | 99% |
Serving size
Amount Per Serving
Calories 763 Calories from Fat 447
% Daily Value *
Total Fat 49.7 g 76.5%
Saturated Fat 19.8 g 99%
Trans Fat
Cholesterol 170 mg 56.7%
Sodium 921 mg 38.4%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 0.9 g3.6%
Sugars 6.3 g
Protein 51 g 102%
Vitamin A 9% Vitamin C 4%
Calcium 35% Iron 53%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 23.5 g | Carbs 3.7 g | Fat 17.7 g
Per Serving | Calories 318
Protein 27.5 g | Carbs 10 g | Fat 17.8 g
Per Serving | Calories 581
Protein 37.5 g | Carbs 33.7 g | Fat 32.7 g
Per Serving | Calories 754
Protein 33.7 g | Carbs 54.3 g | Fat 43.6 g
Per Serving | Calories 386
Protein 28.7 g | Carbs 28.9 g | Fat 17.1 g
Per Serving | Calories 229
Protein 23 g | Carbs 0.2 g | Fat 14.5 g
Per Serving | Calories 324
Protein 40.4 g | Carbs 24.6 g | Fat 6.5 g
Per Serving | Calories 381
Protein 17.6 g | Carbs 16 g | Fat 28.1 g