Hidden Secret Burgers has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron and Niacin.
The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Hidden Secret Burgers, and we advise that this food sparingly.
Calories from Protein | 35% | |
Calories from Fat | 59% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 10.2 mg | 17% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 14.4 mg | 72% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 4.9 mg | 27% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 326 mg | 9.3% | ||
Sodium | 319 mg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.7 g | 27.2% | ||
Saturated Fat | 7.5 g | 37.5% |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 159
% Daily Value *
Total Fat 17.7 g 27.2%
Saturated Fat 7.5 g 37.5%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 319 mg 13.3%
Total Carbohydrates 3.7 g 1.2%
Dietary Fiber 0.8 g3.2%
Sugars 1.3 g
Protein 23.5 g 47%
Vitamin A 12% Vitamin C 17%
Calcium 12% Iron 27%
*Based on a 2000 Calorie diet
Per Serving | Calories 318
Protein 27.5 g | Carbs 10 g | Fat 17.8 g
Per Serving | Calories 418
Protein 13.8 g | Carbs 52.8 g | Fat 18.8 g
Per Serving | Calories 763
Protein 51 g | Carbs 25.7 g | Fat 49.7 g
Per Serving | Calories 581
Protein 37.5 g | Carbs 33.7 g | Fat 32.7 g
Per Serving | Calories 307
Protein 9.9 g | Carbs 28.8 g | Fat 16.8 g
Per Serving | Calories 532
Protein 23.2 g | Carbs 49.2 g | Fat 28.6 g
Per Serving | Calories 401
Protein 24.5 g | Carbs 30.6 g | Fat 20.1 g
Per Serving | Calories 225
Protein 16.1 g | Carbs 8 g | Fat 14.3 g