Quick and Easy Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Niacin and Folate.
The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick and Easy Lasagna has been given a composite ranking of 46, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 40% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.05 mg | 3% | ||
Niacin | 12.8 mg | 64% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 136 mcg | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 232 mg | 6.6% | ||
Sodium | 810 mg | 33.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.9 g | 9.6% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.7 g | 57.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 8.3 g | 41.5% |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 154
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 8.3 g 41.5%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 810 mg 33.8%
Total Carbohydrates 28.9 g 9.6%
Dietary Fiber 3.1 g12.4%
Sugars 5.1 g
Protein 28.7 g 57.4%
Vitamin A 5% Vitamin C
Calcium 35% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 854
Protein 34.2 g | Carbs 51.9 g | Fat 56.4 g
Per Serving | Calories 120
Protein 5 g | Carbs 12 g | Fat 5 g
Per Serving | Calories 268
Protein 19.4 g | Carbs 30.6 g | Fat 7.1 g
Per Serving | Calories 229
Protein 23 g | Carbs 0.2 g | Fat 14.5 g
Per Serving | Calories 553
Protein 36.8 g | Carbs 20.4 g | Fat 36.5 g
Per Serving | Calories 763
Protein 51 g | Carbs 25.7 g | Fat 49.7 g
Per Serving | Calories 324
Protein 40.4 g | Carbs 24.6 g | Fat 6.5 g