Slamtastic Eggplant Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Niacin and Folate.
The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Slamtastic Eggplant Sandwich has been given a composite ranking of 65, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 40% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1300 IU | 26% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 7.8 mg | 39% | ||
Vitamin B6 | 0.42 mg | 21% | ||
Folate | 232 mcg | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370 mg | 37% | ||
Iron | 4.1 mg | 23% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 404 mg | 11.5% | ||
Sodium | 702 mg | 29.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.3 g | 11.4% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 6.7 g | 33.5% |
Serving size
Amount Per Serving
Calories 293 Calories from Fat 124
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 702 mg 29.3%
Total Carbohydrates 34.3 g 11.4%
Dietary Fiber 6 g24%
Sugars 5.8 g
Protein 11.5 g 23%
Vitamin A 26% Vitamin C 12%
Calcium 37% Iron 23%
*Based on a 2000 Calorie diet
Per Serving | Calories 613
Protein 49.3 g | Carbs 47.6 g | Fat 25.3 g
Per Serving | Calories 803
Protein 41.6 g | Carbs 27.9 g | Fat 58.5 g
Per Serving | Calories 392
Protein 10.2 g | Carbs 31.9 g | Fat 24.9 g
Per Serving | Calories 592
Protein 40.1 g | Carbs 39.1 g | Fat 30.2 g
Per Serving | Calories 303
Protein 34.6 g | Carbs 24.3 g | Fat 7.3 g
Per Serving | Calories 868
Protein 33.1 g | Carbs 49 g | Fat 59.7 g
Per Serving | Calories 284
Protein 13.2 g | Carbs 33.1 g | Fat 11.5 g
Per Serving | Calories 634
Protein 19.5 g | Carbs 66.9 g | Fat 32.5 g