Beef, Round, Tip Round, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Roasted has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 27.53 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Beef, Round, Tip Round, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Roasted, and we advise that this food in moderation.
Calories from Protein | 66% | |
Calories from Fat | 34% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.35 mg | 1.2% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.06 mg | 4.1% | Mid 40% | Average |
Riboflavin | 0.15 mg | 9.1% | Mid 40% | Average |
Niacin | 4.9 mg | 24.7% | Top 30% | High |
Vitamin B6 | 0.37 mg | 18.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 2.3 mg | 12.8% | Top 30% | High |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 174 mg | 17.4% | Mid 40% | Average |
Potassium | 226 mg | 6.5% | Mid 40% | Average |
Sodium | 36 mg | 1.5% | Bottom 30% | Low |
Zinc | 4.7 mg | 31.5% | Top 30% | High |
Copper | 0.07 mg | 3.4% | Mid 40% | Average |
Manganese | 0.01 mg | 0.5% | Bottom 30% | Low |
Selenium | 31.1 mcg | 44.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.5 g | 55.1% | Top 10% | Very High |
Tryptophan | 181 mg | |||
Threonine | 1099.9 mg | |||
Isoleucine | 1251.9 mg | |||
Leucine | 2190 mg | |||
Lysine | 2326.4 mg | |||
Methionine | 717 mg | |||
Cystine | 355 mg | |||
Phenylalanine | 1086.9 mg | |||
Tyrosine | 877 mg | |||
Valine | 1366.2 mg | |||
Arginine | 1780.2 mg | |||
Histidine | 878.1 mg | |||
Alanine | 1673.2 mg | |||
Aspartic Acid | 2507.2 mg | |||
Glutamic Acid | 4131.6 mg | |||
Glycine | 1675.9 mg | |||
Proline | 1312 mg | |||
Serine | 1084.1 mg | |||
Hydroxyproline | 289 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 18 mg | |||
Total Omega 6 Fatty Acids | 181 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 66.7 g | |||
Ash | 0.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 56
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 2.2 g 11%
Trans Fat 0 g
Cholesterol 88 mg 29.3%
Sodium 36 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 27.5 g 55.1%
Vitamin A Vitamin C
Calcium 0.6% Iron 12.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 178
Protein 29.4 g | Carbs 0 g | Fat 5.8 g
Per 100g | Calories 142
Protein 21.3 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 131
Protein 22.1 g | Carbs 0 g | Fat 4.1 g
Per 100g | Calories 170
Protein 29.3 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 449
Protein 31.3 g | Carbs 1.4 g | Fat 34.4 g
Per 100g | Calories 295
Protein 23.1 g | Carbs 0 g | Fat 21.8 g
Per 100g | Calories 212
Protein 26.8 g | Carbs 0 g | Fat 10.8 g
Per 100g | Calories 204
Protein 28.1 g | Carbs 0 g | Fat 9.3 g
Per 100g | Calories 212
Protein 33.4 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 283
Protein 29.2 g | Carbs 0 g | Fat 17.6 g
Per 100g | Calories 251
Protein 18.4 g | Carbs 0 g | Fat 19.1 g
Per 100g | Calories 277
Protein 17.9 g | Carbs 0 g | Fat 22.2 g