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Praline Candies - Nutrition Facts and detailed Analysis
44

Praline Candies

Candies, Praline, Prepared-From-Recipe has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 59.59g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to American cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Candies, Praline, Prepared-From-Recipe, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat48%
 Calories from Carbs49%

Why this is good for you

  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A19 IU0.4%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent1 mcg
Alpha Carotene0 mcg
Beta Carotene10 mcg
Beta Cryptoxanthin3 mcg
Lycopene0 mcg
Lutein Zeaxanthin6 mcg
Vitamin C0.3 mg0.5%Mid 40%Average
Vitamin E0.5 mg1.7%Mid 40%Average
Vitamin K1.3 mcg1.6%Mid 40%Average
Thiamin0.2 mg13.5%Top 30%High
Riboflavin0.05 mg3.1%Bottom 30%Low
Niacin0.42 mg2.1%Bottom 30%Low
Vitamin B60.08 mg3.8%Mid 40%Average
Folate6 mcg1.5%Mid 40%Average
Food Folate6 mcg
Folic Acid0 mcg
Dietary Folate Equivalents6 mcg
Vitamin B120 mcg
Pantothenic Acid0.33 mg3.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%Mid 40%Average
Iron1.3 mg7.2%Mid 40%Average
Magnesium49 mg12.2%Top 30%High
Phosphorus104 mg10.4%Mid 40%Average
Potassium217 mg6.2%Mid 40%Average
Sodium48 mg2%Bottom 30%Low
Zinc1.7 mg11.1%Mid 40%Average
Copper0.49 mg24.7%Top 10%Very High
Manganese1.7 mg84.1%Top 10%Very High
Selenium1.8 mcg2.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate59.6 g19.9%Top 30%High
Dietary Fiber3.5 g14%Top 30%High
Sugars55.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.9 g39.8%Top 10%Very High
Saturated Fat2.2 g11.1%Mid 40%Average
Monounsaturated Fat14.7 g
Polyunsaturated Fat7.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids355 mg
Total Omega 6 Fatty Acids7423.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water10.4 g
Ash0.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 485 Calories from Fat 233

% Daily Value *

Total Fat 25.9 g 39.8%

Saturated Fat 2.2 g 11.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 48 mg 2%

Total Carbohydrates 59.6 g 19.9%

Dietary Fiber 3.5 g14%

Sugars 55.8 g

Protein 3.3 g 6.6%

Vitamin A 0.4% Vitamin C 0.5%

Calcium 4.3% Iron 7.2%

*Based on a 2000 Calorie diet

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