lighter Sesame Noodles has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin C, Niacin and Folate.
The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing lighter Sesame Noodles has been given a composite ranking of 79, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 43% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1130 IU | 22.6% | ||
Vitamin C | 64.4 mg | 107.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.1 mg | 13.6% | ||
Thiamin | 0.14 mg | 9% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 4.3 mg | 21.5% | ||
Vitamin B6 | 0.39 mg | 19.3% | ||
Folate | 99.6 mcg | 24.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.54 mg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63 mg | 6.3% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 176 mg | 17.6% | ||
Potassium | 521.6 mg | 14.9% | ||
Sodium | 963 mg | 40.1% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.58 mg | 29.1% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.4 g | 12.8% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 9.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 7.6 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 0 mg
Sodium 963 mg 40.1%
Total Carbohydrates 38.4 g 12.8%
Dietary Fiber 4.8 g19.2%
Sugars 9.3 g
Protein 11.4 g 22.8%
Vitamin A 22.6% Vitamin C 107.4%
Calcium 6.3% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 8.5 g | Carbs 42.2 g | Fat 13.3 g
Per Serving | Calories 477
Protein 16.3 g | Carbs 59.1 g | Fat 20.2 g
Per Serving | Calories 106
Protein 2 g | Carbs 7.7 g | Fat 7.7 g
Per Serving | Calories 353
Protein 12.4 g | Carbs 54.9 g | Fat 13.6 g
Per Serving | Calories 377
Protein 57.9 g | Carbs 9.5 g | Fat 11.5 g
Per Serving | Calories 366
Protein 13.5 g | Carbs 59.7 g | Fat 8 g
Per Serving | Calories 352
Protein 24.7 g | Carbs 55.5 g | Fat 5.1 g
Per Serving | Calories 238
Protein 11.9 g | Carbs 28.2 g | Fat 8.8 g