Turkey, Fryer-Roasters, Dark Meat, Meat and Skin, Raw has a average-calorie, low-carb, average-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 20.06 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Turkey, Fryer-Roasters, Dark Meat, Meat and Skin, Raw has been given a composite ranking of 59, and in moderation.
Calories from Protein | 65% | |
Calories from Fat | 35% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3 IU | 0.1% | Mid 40% | Average |
Retinol | 1 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.05 mg | 3.1% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11.1% | Mid 40% | Average |
Niacin | 2.8 mg | 14.2% | Mid 40% | Average |
Vitamin B6 | 0.34 mg | 17% | Top 30% | High |
Folate | 10 mcg | 2.5% | Mid 40% | Average |
Food Folate | 10 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 10 mcg | |||
Vitamin B12 | 0.4 mcg | 6.7% | Top 30% | High |
Pantothenic Acid | 1.1 mg | 10.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 1.6 mg | 9% | Mid 40% | Average |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 163 mg | 16.3% | Mid 40% | Average |
Potassium | 232 mg | 6.6% | Mid 40% | Average |
Sodium | 66 mg | 2.7% | Mid 40% | Average |
Zinc | 2.5 mg | 17% | Top 30% | High |
Copper | 0.16 mg | 8% | Top 30% | High |
Manganese | 0.02 mg | 1.1% | Mid 40% | Average |
Selenium | 27.3 mcg | 39% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.1% | Top 30% | High |
Tryptophan | 222 mg | |||
Threonine | 878.1 mg | |||
Isoleucine | 1011.1 mg | |||
Leucine | 1564 mg | |||
Lysine | 1834.2 mg | |||
Methionine | 566 mg | |||
Cystine | 219 mg | |||
Phenylalanine | 786 mg | |||
Tyrosine | 765.1 mg | |||
Valine | 1048.1 mg | |||
Arginine | 1412.1 mg | |||
Histidine | 605.9 mg | |||
Alanine | 1274.2 mg | |||
Aspartic Acid | 1935.9 mg | |||
Glutamic Acid | 3210.7 mg | |||
Glycine | 1175.1 mg | |||
Proline | 919.1 mg | |||
Serine | 886 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7.1% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 90 mg | |||
Total Omega 6 Fatty Acids | 1079.9 mg |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 1.4 g 7.1%
Trans Fat 0 g
Cholesterol 87 mg 29%
Sodium 66 mg 2.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 20.1 g 40.1%
Vitamin A 0.1% Vitamin C
Calcium 1.4% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 134
Protein 22.4 g | Carbs 0 g | Fat 4.3 g
Per 100g | Calories 118
Protein 20.1 g | Carbs 0 g | Fat 3.6 g
Per 100g | Calories 125
Protein 23.8 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 160
Protein 18.9 g | Carbs 0 g | Fat 8.8 g
Per 100g | Calories 133
Protein 23.1 g | Carbs 0 g | Fat 3.8 g
Per 100g | Calories 283
Protein 16.6 g | Carbs 0 g | Fat 23.5 g
Per 100g | Calories 108
Protein 24.2 g | Carbs 0 g | Fat 0.49 g
Per 100g | Calories 111
Protein 20.5 g | Carbs 0 g | Fat 2.7 g