Starbucks - Chocolate Marshmallow Bar has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53.99g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.42 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Starbucks - Chocolate Marshmallow Bar, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 48% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 442.4 IU | 8.8% | Top 30% | High |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53.1 mg | 5.3% | Mid 40% | Average |
Iron | 1.6 mg | 8.8% | Mid 40% | Average |
Sodium | 203.5 mg | 8.5% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 44.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.9 g | 36.8% | Top 30% | High |
Saturated Fat | 10.6 g | 53.1% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 451 Calories from Fat 215
% Daily Value *
Total Fat 23.9 g 36.8%
Saturated Fat 10.6 g 53.1%
Trans Fat 0 g
Cholesterol 53.1 mg 17.7%
Sodium 203.5 mg 8.5%
Total Carbohydrates 54 g 18%
Dietary Fiber 1.8 g7.1%
Sugars 44.3 g
Protein 4.4 g 8.8%
Vitamin A 8.8% Vitamin C
Calcium 5.3% Iron 8.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 4.7 g | Carbs 50.9 g | Fat 16 g
Per 100g | Calories 352
Protein 3.9 g | Carbs 41.4 g | Fat 18.8 g
Per 100g | Calories 380
Protein 5.4 g | Carbs 46.7 g | Fat 20.7 g
Per 100g | Calories 363
Protein 5.5 g | Carbs 49.5 g | Fat 16.5 g
Per 100g | Calories 397
Protein 3.3 g | Carbs 82.7 g | Fat 5 g
Per 100g | Calories 393
Protein 3.6 g | Carbs 71.4 g | Fat 12.5 g
Per 100g | Calories 296
Protein 2.8 g | Carbs 32.4 g | Fat 17.6 g
Per 100g | Calories 460
Protein 4 g | Carbs 47.6 g | Fat 28.6 g
Per 100g | Calories 472
Protein 6.3 g | Carbs 47.2 g | Fat 29.6 g
Per 100g | Calories 464
Protein 4.3 g | Carbs 55.1 g | Fat 26.1 g