Starbucks - Cranberry Bliss Bar has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 55.08g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Starbucks - Cranberry Bliss Bar, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 289.9 IU | 5.8% | Top 30% | High |
Vitamin C | 3.5 mg | 5.8% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 1.6 mg | 8.7% | Mid 40% | Average |
Sodium | 231.9 mg | 9.7% | Mid 40% | Average |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.1 g | 18.4% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 37.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.1 g | 40.1% | Top 10% | Very High |
Saturated Fat | 11.6 g | 58% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 235
% Daily Value *
Total Fat 26.1 g 40.1%
Saturated Fat 11.6 g 58%
Trans Fat 0 g
Cholesterol 43.5 mg 14.5%
Sodium 231.9 mg 9.7%
Total Carbohydrates 55.1 g 18.4%
Dietary Fiber 1.4 g5.8%
Sugars 37.7 g
Protein 4.3 g 8.7%
Vitamin A 5.8% Vitamin C 5.8%
Calcium Iron 8.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 373
Protein 4.5 g | Carbs 48.2 g | Fat 18.2 g
Per 100g | Calories 333
Protein 4.6 g | Carbs 49.1 g | Fat 13.9 g
Per 100g | Calories 296
Protein 2.8 g | Carbs 32.4 g | Fat 17.6 g
Per 100g | Calories 391
Protein 6.4 g | Carbs 44.5 g | Fat 21.8 g
Per 100g | Calories 247
Protein 24.7 g | Carbs 24.7 g | Fat 5.3 g
Per 100g | Calories 247
Protein 24.7 g | Carbs 24.7 g | Fat 7.1 g
Per 100g | Calories 472
Protein 6.3 g | Carbs 47.2 g | Fat 29.6 g
Per 100g | Calories 451
Protein 4.4 g | Carbs 54 g | Fat 23.9 g
Per 100g | Calories 457
Protein 5.3 g | Carbs 51.1 g | Fat 26.6 g
Per 100g | Calories 451
Protein 4.9 g | Carbs 52.4 g | Fat 25.6 g