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chicken ceasar wrap - Recipe and Nutrition Facts
57

chicken ceasar wrap Recipe

chicken ceasar wrap has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for chicken ceasar wrap, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat32%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A870 IU17.4%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.09 mg6%
Riboflavin0.11 mg6.4%
Niacin9.7 mg48.4%
Vitamin B60.48 mg24.2%
Folate42 mcg10.5%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium170 mg17%
Iron2.7 mg15.2%
Magnesium26 mg6.5%
Phosphorus180 mg18%
Potassium306.3 mg8.8%
Sodium807.8 mg33.7%
Zinc0.75 mg5%
Copper0.05 mg2.4%
Manganese0.2 mg9.9%
Selenium15.2 mcg21.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.8 g12.6%
Dietary Fiber2.5 g10%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.1 g52.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat2.8 g14%
Monounsaturated Fat1.3 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 378 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 54.3 mg 18.1%

Sodium 807.8 mg 33.7%

Total Carbohydrates 37.8 g 12.6%

Dietary Fiber 2.5 g10%

Sugars 5 g

Protein 26.1 g 52.2%

Vitamin A 17.4% Vitamin C 14.1%

Calcium 17% Iron 15.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=303093 Embed Table:

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