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APPLE-RASPBERRY CHICKEN WRAP - Recipe and Nutrition Facts
76

APPLE-RASPBERRY CHICKEN WRAP Recipe

APPLE-RASPBERRY CHICKEN WRAP has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing APPLE-RASPBERRY CHICKEN WRAP has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat26%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2135 IU42.7%
Vitamin C12.9 mg21.5%
Vitamin D0 IU
Vitamin E0.84 mg2.8%
Thiamin0.09 mg6.3%
Riboflavin0.13 mg7.9%
Niacin9.8 mg48.8%
Vitamin B60.56 mg27.9%
Folate48.8 mcg12.2%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.77 mg7.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium138 mg13.8%
Iron2.1 mg11.8%
Magnesium46.4 mg11.6%
Phosphorus185 mg18.5%
Potassium454.6 mg13%
Sodium462.6 mg19.3%
Zinc0.84 mg5.6%
Copper0.11 mg5.3%
Manganese0.26 mg12.9%
Selenium15.6 mcg22.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%
Dietary Fiber18.2 g72.8%
Sugars11.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat3.9 g19.5%
Monounsaturated Fat2.3 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 298 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 69.3 mg 23.1%

Sodium 462.6 mg 19.3%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 18.2 g72.8%

Sugars 11.1 g

Protein 29.4 g 58.8%

Vitamin A 42.7% Vitamin C 21.5%

Calcium 13.8% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1938476 Embed Table:

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