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Canned Meatless Spaghetti Sauce USDA Commodity - Nutrition Facts
48

Canned Meatless Spaghetti Sauce USDA Commodity

USDA Commodity, Spaghetti Sauce, Meatless, Canned has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 8.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing USDA Commodity, Spaghetti Sauce, Meatless, Canned has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat17%
 Calories from Carbs73%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent17 mcg
Vitamin C3.9 mg6.5%Top 30%High
Thiamin0.03 mg2%Bottom 30%Low
Riboflavin0.12 mg7.1%Mid 40%Average
Niacin0.73 mg3.6%Mid 40%Average
Vitamin B60.06 mg3%Bottom 30%Low
Vitamin B120 mcg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron0.9 mg5%Mid 40%Average
Magnesium13 mg3.3%Bottom 30%Low
Phosphorus25 mg2.5%Bottom 30%Low
Potassium292 mg8.3%Mid 40%Average
Sodium590 mg24.6%Top 30%High
Zinc0.21 mg1.4%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.7 g2.9%Mid 40%Average
Dietary Fiber0 g
Sugars4.7 g
Sucrose900.1 mg
Glucose1999.7 mg
Fructose1799.7 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.2 g2.4%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.9 g1.4%Bottom 30%Low
Saturated Fat0.16 g0.81%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids57 mg
Total Omega 6 Fatty Acids453.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.1 g
Ash2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 48 Calories from Fat 8

% Daily Value *

Total Fat 0.9 g 1.4%

Saturated Fat 0.16 g 0.81%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 590 mg 24.6%

Total Carbohydrates 8.7 g 2.9%

Dietary Fiber 0 g

Sugars 4.7 g

Protein 1.2 g 2.4%

Vitamin A 6.7% Vitamin C 6.5%

Calcium 2% Iron 5%

*Based on a 2000 Calorie diet

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