Zesty Lemon Rice has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 15.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zesty Lemon Rice has been given a composite ranking of 22, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 1% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 31.2 mcg | 7.8% | ||
Vitamin B12 | 0.16 mcg | 2.7% | ||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | ||
Iron | 0.74 mg | 4.1% | ||
Magnesium | 7.2 mg | 1.8% | ||
Phosphorus | 31 mg | 3.1% | ||
Potassium | 42.4 mg | 1.2% | ||
Sodium | 727.3 mg | 30.3% | ||
Zinc | 0.29 mg | 1.9% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.26 mg | 12.9% | ||
Selenium | 5.7 mcg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 75 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 3.3 mg 1.1%
Sodium 727.3 mg 30.3%
Total Carbohydrates 15.5 g 5.2%
Dietary Fiber 0.2 g0.8%
Sugars 0.1 g
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium 0.9% Iron 4.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 2.1 g | Carbs 16.4 g | Fat 0.5 g
Per Serving | Calories 171
Protein 2.7 g | Carbs 19.9 g | Fat 9.3 g
Per Serving | Calories 112
Protein 1.7 g | Carbs 12.7 g | Fat 7.1 g
Per Serving | Calories 410
Protein 11.1 g | Carbs 51 g | Fat 19.1 g
Per Serving | Calories 423
Protein 15.3 g | Carbs 22.5 g | Fat 31 g
Per Serving | Calories 252
Protein 11.3 g | Carbs 13.2 g | Fat 17.1 g
Per Serving | Calories 533
Protein 27.7 g | Carbs 64.4 g | Fat 19 g
Per Serving | Calories 115
Protein 4.3 g | Carbs 23.3 g | Fat 1.2 g