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WxGirLiz's Chicken Carchiofi - Recipe and Nutrition Facts
25

WxGirLiz's Chicken Carchiofi Recipe

WxGirLiz's Chicken Carchiofi has a high-calorie, low-carb, high-fat and very high-protein content.

The food contains 8.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for WxGirLiz's Chicken Carchiofi, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat56%
 Calories from Carbs10%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C11.9 mg19.9%
Vitamin D6.4 IU1.6%
Vitamin E0.18 mg0.6%
Thiamin0.03 mg2.1%
Riboflavin0.02 mg1.4%
Niacin0.24 mg1.2%
Vitamin B60.01 mg0.3%
Folate7.2 mcg1.8%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron1.7 mg9.5%
Magnesium4 mg1%
Phosphorus11 mg1.1%
Potassium30.3 mg0.9%
Sodium604.4 mg25.2%
Zinc0.06 mg0.4%
Copper0.01 mg0.6%
Manganese0.16 mg8%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.5 g2.8%
Dietary Fiber0.1 g0.4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.5 g59%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.3 g32.8%
Saturated Fat6.8 g34%
Monounsaturated Fat7.4 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 353 Calories from Fat 0

% Daily Value *

Total Fat 21.3 g 32.8%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 104.4 mg 34.8%

Sodium 604.4 mg 25.2%

Total Carbohydrates 8.5 g 2.8%

Dietary Fiber 0.1 g0.4%

Sugars 0 g

Protein 29.5 g 59%

Vitamin A 5.7% Vitamin C 19.9%

Calcium 0.6% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1625863 Embed Table:

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