Winter Potage 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Winter Potage 1, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 24% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | ||
Dietary Fiber | 6.4 g | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 152 Calories from Fat 38
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 540 mg 22.5%
Total Carbohydrates 19.3 g 6.4%
Dietary Fiber 6.4 g25.6%
Sugars
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 10.1% Iron 17.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 372
Protein 21 g | Carbs 48.4 g | Fat 10.6 g
Per Serving | Calories 168
Protein 1.8 g | Carbs 14 g | Fat 12 g
Per Serving | Calories 235
Protein 3.6 g | Carbs 31.3 g | Fat 10.6 g
Per Serving | Calories 321
Protein 15.8 g | Carbs 53 g | Fat 5.9 g
Per Serving | Calories 400
Protein 6.3 g | Carbs 37 g | Fat 26 g
Per Serving | Calories 44
Protein 2.1 g | Carbs 4.1 g | Fat 2.4 g
Per Serving | Calories 420
Protein 29.5 g | Carbs 45 g | Fat 12.1 g
Per Serving | Calories 326
Protein 11 g | Carbs 9.3 g | Fat 28 g