Sweet-Potato Gratin 1 has a high-calorie, average-carb, high-fat and average-protein content.
With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Sweet-Potato Gratin 1, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 57% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 461 mg | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 4.4 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 16 g | 80% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 236
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 88 mg 29.3%
Sodium 461 mg 19.2%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 4.4 g17.6%
Sugars
Protein 6.3 g 12.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 0.6 g | Carbs 38.5 g | Fat 0.1 g
Per Serving | Calories 334
Protein 14.8 g | Carbs 57.7 g | Fat 7.2 g
Per Serving | Calories 266
Protein 27 g | Carbs 15 g | Fat 10 g
Per Serving | Calories 52
Protein 0.5 g | Carbs 6.8 g | Fat 2.6 g
Per Serving | Calories 44
Protein 2.1 g | Carbs 4.1 g | Fat 2.4 g
Per Serving | Calories 181
Protein 9.8 g | Carbs 29.2 g | Fat 3.5 g
Per Serving | Calories 152
Protein 10 g | Carbs 19.3 g | Fat 4.2 g
Per Serving | Calories 420
Protein 29.5 g | Carbs 45 g | Fat 12.1 g