Potatoes, Frozen, French Fried, Par Fried, Extruded, Unprepared has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 30.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.83 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Potatoes, Frozen, French Fried, Par Fried, Extruded, Unprepared has been given a composite ranking of 71, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 6.3 mg | 10.5% | Top 30% | High |
Thiamin | 0.07 mg | 4.9% | Mid 40% | Average |
Riboflavin | 0.03 mg | 1.8% | Bottom 30% | Low |
Niacin | 2.2 mg | 11.2% | Mid 40% | Average |
Vitamin B6 | 0.18 mg | 9% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | Bottom 30% | Low |
Iron | 1.3 mg | 7.3% | Mid 40% | Average |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 77 mg | 7.7% | Mid 40% | Average |
Potassium | 429.9 mg | 12.3% | Top 30% | High |
Sodium | 490 mg | 20.4% | Top 30% | High |
Zinc | 0.33 mg | 2.2% | Bottom 30% | Low |
Copper | 0.03 mg | 1.6% | Bottom 30% | Low |
Manganese | 0.23 mg | 11.4% | Mid 40% | Average |
Selenium | 0.5 mcg | 0.71% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | Top 30% | High |
Dietary Fiber | 4.5 g | 18% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.7% | Bottom 30% | Low |
Tryptophan | 38 mg | |||
Threonine | 129 mg | |||
Isoleucine | 122 mg | |||
Leucine | 171 mg | |||
Lysine | 150 mg | |||
Methionine | 32 mg | |||
Cystine | 18 mg | |||
Phenylalanine | 121 mg | |||
Tyrosine | 71 mg | |||
Valine | 144 mg | |||
Arginine | 134 mg | |||
Histidine | 48 mg | |||
Alanine | 98 mg | |||
Aspartic Acid | 655.9 mg | |||
Glutamic Acid | 442 mg | |||
Glycine | 102 mg | |||
Proline | 91 mg | |||
Serine | 102 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23% | Top 30% | High |
Saturated Fat | 4.5 g | 22.7% | Top 30% | High |
Monounsaturated Fat | 8.7 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 1072 mg |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 132
% Daily Value *
Total Fat 15 g 23%
Saturated Fat 4.5 g 22.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 490 mg 20.4%
Total Carbohydrates 30.1 g 10%
Dietary Fiber 4.5 g18%
Sugars 0 g
Protein 2.8 g 5.7%
Vitamin A Vitamin C 10.5%
Calcium 0.9% Iron 7.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 147
Protein 2.2 g | Carbs 24.8 g | Fat 4.7 g
Per 100g | Calories 76
Protein 1.8 g | Carbs 17.5 g | Fat 0.14 g
Per 100g | Calories 204
Protein 2.2 g | Carbs 21.9 g | Fat 13.2 g
Per 100g | Calories 36
Protein 0.78 g | Carbs 8.3 g | Fat 0.46 g
Per 100g | Calories 153
Protein 2.4 g | Carbs 24 g | Fat 5.8 g
Per 100g | Calories 188
Protein 2.4 g | Carbs 25.9 g | Fat 8.2 g
Per 100g | Calories 214
Protein 2.4 g | Carbs 29.8 g | Fat 9.5 g
Per 100g | Calories 153
Protein 2.4 g | Carbs 24 g | Fat 5.8 g
Per 100g | Calories 290
Protein 16.4 g | Carbs 8.7 g | Fat 21.2 g
Per 100g | Calories 123
Protein 2.7 g | Carbs 25.5 g | Fat 2.2 g
Per 100g | Calories 357
Protein 6.9 g | Carbs 83.1 g | Fat 0.34 g