Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Unprepared has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 23.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.42 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Unprepared, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 33% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 8.4 mg | 14% | Top 30% | High |
Thiamin | 0.1 mg | 6.6% | Mid 40% | Average |
Riboflavin | 0.02 mg | 1.4% | Bottom 30% | Low |
Niacin | 1.8 mg | 8.9% | Mid 40% | Average |
Vitamin B6 | 0.18 mg | 9% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 1.1 mg | 5.8% | Mid 40% | Average |
Magnesium | 16 mg | 4% | Mid 40% | Average |
Phosphorus | 46 mg | 4.6% | Bottom 30% | Low |
Potassium | 338 mg | 9.7% | Top 30% | High |
Sodium | 32 mg | 1.3% | Bottom 30% | Low |
Zinc | 0.29 mg | 1.9% | Bottom 30% | Low |
Copper | 0.14 mg | 7% | Mid 40% | Average |
Manganese | 0.21 mg | 10.7% | Mid 40% | Average |
Selenium | 0.3 mcg | 0.43% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | Mid 40% | Average |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Tryptophan | 33 mg | |||
Threonine | 110 mg | |||
Isoleucine | 104 mg | |||
Leucine | 146 mg | |||
Lysine | 128 mg | |||
Methionine | 27 mg | |||
Cystine | 15 mg | |||
Phenylalanine | 103 mg | |||
Tyrosine | 61 mg | |||
Valine | 123 mg | |||
Arginine | 115 mg | |||
Histidine | 41 mg | |||
Alanine | 84 mg | |||
Aspartic Acid | 560.1 mg | |||
Glutamic Acid | 378 mg | |||
Glycine | 87 mg | |||
Proline | 78 mg | |||
Serine | 87 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.7% | Mid 40% | Average |
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 433 mg |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 51
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 2.7 g 13.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 32 mg 1.3%
Total Carbohydrates 24 g 8%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 2.4 g 4.8%
Vitamin A Vitamin C 14%
Calcium 0.7% Iron 5.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 82
Protein 2.1 g | Carbs 17.7 g | Fat 0.62 g
Per 100g | Calories 38
Protein 2.6 g | Carbs 7.8 g | Fat 0.43 g
Per 100g | Calories 135
Protein 1.9 g | Carbs 18.3 g | Fat 6.7 g
Per 100g | Calories 33
Protein 2.7 g | Carbs 6.5 g | Fat 0.37 g
Per 100g | Calories 260
Protein 2.8 g | Carbs 30.1 g | Fat 15 g
Per 100g | Calories 188
Protein 2.4 g | Carbs 25.9 g | Fat 8.2 g
Per 100g | Calories 290
Protein 16.4 g | Carbs 8.7 g | Fat 21.2 g
Per 100g | Calories 147
Protein 2.2 g | Carbs 24.8 g | Fat 4.7 g
Per 100g | Calories 260
Protein 2.8 g | Carbs 30.1 g | Fat 15 g
Per 100g | Calories 123
Protein 2.7 g | Carbs 25.5 g | Fat 2.2 g