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Unprepared With Butter Sauce Frozen Hashed Brown Potatoes - Nutrition Facts
86

Unprepared With Butter Sauce Frozen Hashed Brown Potatoes

Potatoes, Hashed Brown, Frozen, With Butter Sauce, Unprepared has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 18.28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.87 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Potatoes, Hashed Brown, Frozen, With Butter Sauce, Unprepared, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat43%
 Calories from Carbs52%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A84 IU1.7%Mid 40%Average
Retinol18 mcg
Retinol Activity Equivalent19 mcg
Vitamin C5.7 mg9.5%Top 30%High
Thiamin0.05 mg3.5%Mid 40%Average
Riboflavin0.02 mg1.5%Bottom 30%Low
Niacin1.1 mg5.7%Mid 40%Average
Vitamin B60.21 mg10.6%Mid 40%Average
Folate12 mcg3%Mid 40%Average
Food Folate12 mcg
Folic Acid0 mcg
Dietary Folate Equivalents12 mcg
Vitamin B120 mcg
Pantothenic Acid0.31 mg3.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%Mid 40%Average
Iron0.75 mg4.2%Mid 40%Average
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus29 mg2.9%Bottom 30%Low
Potassium248 mg7.1%Mid 40%Average
Sodium77 mg3.2%Mid 40%Average
Zinc0.25 mg1.7%Bottom 30%Low
Copper0.08 mg3.8%Mid 40%Average
Manganese0.19 mg9.3%Mid 40%Average
Selenium0.3 mcg0.43%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.3 g6.1%Mid 40%Average
Dietary Fiber2.9 g11.6%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.9 g3.7%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.2%Mid 40%Average
Saturated Fat2.6 g12.8%Mid 40%Average
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.4 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids136 mg
Total Omega 6 Fatty Acids1237.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water72.5 g
Ash0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 135 Calories from Fat 56

% Daily Value *

Total Fat 6.7 g 10.2%

Saturated Fat 2.6 g 12.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 77 mg 3.2%

Total Carbohydrates 18.3 g 6.1%

Dietary Fiber 2.9 g11.6%

Sugars 0 g

Protein 1.9 g 3.7%

Vitamin A 1.7% Vitamin C 9.5%

Calcium 2.5% Iron 4.2%

*Based on a 2000 Calorie diet

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