Turkey and Avocado Sandwiches has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 43.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Turkey and Avocado Sandwiches has been given a composite ranking of 74, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 24% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 3 mg | 5% | ||
Thiamin | 0.05 mg | 3% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 201 mg | 5.7% | ||
Sodium | 593 mg | 24.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.3 g | 14.4% | ||
Dietary Fiber | 9.9 g | 39.6% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.7 g | 29.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 1.8 g | 9% |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 73
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 593 mg 24.7%
Total Carbohydrates 43.3 g 14.4%
Dietary Fiber 9.9 g39.6%
Sugars 0.9 g
Protein 14.7 g 29.4%
Vitamin A 2% Vitamin C 5%
Calcium 1% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 576
Protein 39.7 g | Carbs 40.9 g | Fat 29.2 g
Per 100g | Calories 224
Protein 15.3 g | Carbs 18.6 g | Fat 10.5 g
Per Serving | Calories 524
Protein 49.4 g | Carbs 42.8 g | Fat 16.5 g
Per 100g | Calories 540
Protein 33 g | Carbs 58 g | Fat 20 g
Per Serving | Calories 404
Protein 43 g | Carbs 26.2 g | Fat 15 g
Per Serving | Calories 198
Protein 8.6 g | Carbs 17.6 g | Fat 11.6 g
Per Serving | Calories 358
Protein 13.5 g | Carbs 47.3 g | Fat 12.4 g
Per Serving | Calories 588
Protein 27.9 g | Carbs 46.2 g | Fat 32.1 g