Starbucks - Turkey Club Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.59g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Starbucks - Turkey Club Sandwich has been given a composite ranking of 18, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 41% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71.5 mg | 7.2% | Mid 40% | Average |
Iron | 1.3 mg | 7.2% | Mid 40% | Average |
Sodium | 676.9 mg | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.5% | Mid 40% | Average |
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.1% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 170
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 75 mg 25%
Sodium 1420 mg 59.2%
Total Carbohydrates 39 g 13%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 32 g 64%
Vitamin A 30% Vitamin C 10%
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 155
Protein 9.4 g | Carbs 17.2 g | Fat 5.1 g
Per 100g | Calories 253
Protein 15.3 g | Carbs 24.1 g | Fat 10.6 g
Per Serving | Calories 576
Protein 39.7 g | Carbs 40.9 g | Fat 29.2 g
Per Serving | Calories 266
Protein 14.7 g | Carbs 43.3 g | Fat 8.1 g
Per 100g | Calories 235
Protein 13.3 g | Carbs 29.5 g | Fat 7.2 g
Per 100g | Calories 268
Protein 11.3 g | Carbs 28.2 g | Fat 12.7 g
Per 100g | Calories 344
Protein 6.3 g | Carbs 46.1 g | Fat 14.1 g
Per 100g | Calories 60
Protein 4 g | Carbs 10.6 g | Fat 1.1 g