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Tuna Noodle Casserole W/Green Beans - Recipe and Nutrition Facts
65

Tuna Noodle Casserole W/Green Beans Recipe

Tuna Noodle Casserole W/Green Beans has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 72.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Tuna Noodle Casserole W/Green Beans, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat20%
 Calories from Carbs61%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A725 IU14.5%
Vitamin C11.8 mg19.6%
Vitamin D30 IU7.5%
Vitamin E1.2 mg4.1%
Thiamin0.69 mg45.7%
Riboflavin0.41 mg24.2%
Niacin5.7 mg28.3%
Vitamin B60.56 mg28.1%
Folate156 mcg39%
Vitamin B121.1 mcg18.4%
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium302 mg30.2%
Iron3 mg16.9%
Magnesium49.6 mg12.4%
Phosphorus229 mg22.9%
Potassium592.1 mg16.9%
Sodium801.8 mg33.4%
Zinc1.6 mg10.7%
Copper0.21 mg10.3%
Manganese0.48 mg24.1%
Selenium35.6 mcg50.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72.4 g24.1%
Dietary Fiber4.3 g17.2%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat3.3 g16.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 473 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 73 mg 24.3%

Sodium 801.8 mg 33.4%

Total Carbohydrates 72.4 g 24.1%

Dietary Fiber 4.3 g17.2%

Sugars 1.8 g

Protein 22.7 g 45.4%

Vitamin A 14.5% Vitamin C 19.6%

Calcium 30.2% Iron 16.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=567724 Embed Table:

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