Snacks, Tortilla Chips, Nacho-Flavor, Made With Enriched Masa Flour has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin and Folate.
The food contains 62.41g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Tortilla Chips, Nacho-Flavor, Made With Enriched Masa Flour has been given a composite ranking of 47, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 371 IU | 7.4% | Top 30% | High |
Retinol | 6 mcg | |||
Retinol Activity Equivalent | 24 mcg | |||
Vitamin C | 1.8 mg | 3% | Mid 40% | Average |
Thiamin | 0.4 mg | 26.7% | Top 30% | High |
Riboflavin | 0.35 mg | 20.6% | Top 30% | High |
Niacin | 4 mg | 20% | Mid 40% | Average |
Vitamin B6 | 0.29 mg | 14.3% | Mid 40% | Average |
Folate | 130 mcg | 32.5% | Top 10% | Very High |
Food Folate | 130 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 130 mcg | |||
Vitamin B12 | 0.05 mcg | 0.83% | Top 30% | High |
Pantothenic Acid | 0.29 mg | 2.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | Top 30% | High |
Iron | 3.7 mg | 20.6% | Top 30% | High |
Magnesium | 82 mg | 20.5% | Top 10% | Very High |
Phosphorus | 244 mg | 24.4% | Top 30% | High |
Potassium | 216 mg | 6.2% | Mid 40% | Average |
Sodium | 708.1 mg | 29.5% | Top 30% | High |
Zinc | 1.2 mg | 8% | Mid 40% | Average |
Copper | 0.18 mg | 8.9% | Top 30% | High |
Manganese | 0.41 mg | 20.4% | Top 30% | High |
Selenium | 13 mcg | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.4 g | 20.8% | Top 30% | High |
Dietary Fiber | 5.3 g | 21.2% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% | Mid 40% | Average |
Tryptophan | 66 mg | |||
Threonine | 282 mg | |||
Isoleucine | 296 mg | |||
Leucine | 880.9 mg | |||
Lysine | 291 mg | |||
Methionine | 163 mg | |||
Cystine | 125 mg | |||
Phenylalanine | 374 mg | |||
Tyrosine | 318 mg | |||
Valine | 402 mg | |||
Arginine | 386.9 mg | |||
Histidine | 238 mg | |||
Alanine | 503.1 mg | |||
Aspartic Acid | 537 mg | |||
Glutamic Acid | 1506.8 mg | |||
Glycine | 286 mg | |||
Proline | 676.1 mg | |||
Serine | 370 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.6 g | 39.4% | Top 10% | Very High |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Monounsaturated Fat | 15.1 g | |||
Polyunsaturated Fat | 3.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 140 mg | |||
Total Omega 6 Fatty Acids | 3399.7 mg |
Serving size
Amount Per Serving
Calories 498 Calories from Fat 230
% Daily Value *
Total Fat 25.6 g 39.4%
Saturated Fat 4.9 g 24.5%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 708.1 mg 29.5%
Total Carbohydrates 62.4 g 20.8%
Dietary Fiber 5.3 g21.2%
Sugars 0 g
Protein 7.8 g 15.6%
Vitamin A 7.4% Vitamin C 3%
Calcium 14.7% Iron 20.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 318
Protein 8.4 g | Carbs 65.2 g | Fat 3.5 g
Per 100g | Calories 416
Protein 11 g | Carbs 80.1 g | Fat 5.7 g
Per 100g | Calories 503
Protein 7.8 g | Carbs 65.3 g | Fat 23.4 g
Per 100g | Calories 492
Protein 7.2 g | Carbs 67.3 g | Fat 21.6 g
Per 100g | Calories 480
Protein 7.9 g | Carbs 63.1 g | Fat 24.2 g
Per 100g | Calories 501
Protein 7.2 g | Carbs 62.7 g | Fat 24.6 g
Per 100g | Calories 466
Protein 6.7 g | Carbs 53.2 g | Fat 26.6 g
Per 100g | Calories 549
Protein 3.4 g | Carbs 54.9 g | Fat 34.3 g
Per 100g | Calories 484
Protein 14.2 g | Carbs 44.9 g | Fat 31.9 g
Per 100g | Calories 462
Protein 13.8 g | Carbs 44.9 g | Fat 29.4 g
Per 100g | Calories 274
Protein 8.5 g | Carbs 23.5 g | Fat 16.2 g
Per 100g | Calories 305
Protein 11.3 g | Carbs 19.1 g | Fat 20.7 g